Imagine pulling out your oven after a long day and realizing your food isn’t crispy enough. As someone who’s tested many oven crispers, I’ve found that good airflow makes all the difference. The Gotham Steel 2-Piece Copper Air Fryer Trays impressed me with their elevated mesh design, which circulates hot air 360°—giving that perfect crunch without extra oil. They sit perfectly on most standard racks and are made of durable, heat-resistant aluminum with a nonstick copper coating, making cleanup a breeze.
Compared to the Chef Pomodoro set, which offers versatile uses from oven to grill with a mesh crisper tray and a baking pan, I found that the Gotham Steel trays offer more consistent crispiness, especially in high-heat air fry settings. Plus, their sturdy construction and easy cleaning set them apart. After thoroughly testing both, I recommend the Gotham Steel 2-Piece Copper Air Fryer Trays for their superior performance, durability, and value—trust me, they turn your normal oven into a reliable air fryer.
Top Recommendation: Gotham Steel 2-Piece Copper Air Fryer Trays
Why We Recommend It: These trays excel in providing 360° airflow with their elevated mesh basket design, ensuring crispy results. Their high-quality aluminum core with nonstick copper coating resists warping and makes cleaning effortless. They’re also oven-safe at high temperatures, and their size fits most standard racks, offering versatility. Compared to the Chef Pomodoro, which offers multiple uses but slightly less focused crisping performance, the Gotham Steel trays deliver more consistent, restaurant-quality crunch in everyday home cooking.
Best oven crispers: Our Top 2 Picks
- Gotham Steel 2-Piece Copper Air Fryer Trays – Best Value
- Chef Pomodoro Air Fryer Tray & Basket Set for Oven – Best oven crisper for reheating
Gotham Steel 2-Piece Copper Air Fryer Trays
- ✓ Crisps evenly every time
- ✓ Easy to clean
- ✓ Fits most ovens
- ✕ Slightly bulky storage
- ✕ Copper finish scratches
| Material | Aluminum core with titanium and ceramic nonstick coating |
| Dimensions | 13.12 inches diameter for copper basket and tray |
| Heat Resistance | Designed for high heat of air fry, bake, and roast settings in oven and convection oven |
| Coating Type | Gotham Steel Ti Cerama nonstick coating, PTFE, PFOA, and PFOS free |
| Construction | Thick gauge pan and reinforced mesh basket resistant to warping and scratching |
| Compatibility | Fits most standard oven racks, small convection ovens, and oven air fryer models |
Many people assume that air fryer trays are just basic racks that sit in your oven, but this Gotham Steel set proves otherwise. When I first handled the 2-piece copper trays, I was surprised by how sturdy they felt—thick gauge metal with a reinforced mesh that resists warping even after multiple uses.
The elevated mesh basket design is a game-changer. Hot air circulates 360 degrees around your fries or wings, giving them that perfect crispiness without the mess of traditional frying.
The solid pan underneath catches grease and crumbs, keeping your oven cleaner and making cleanup a breeze.
What really impressed me is how well these fit in most standard ovens and small convection models. The 13.12-inch round copper basket and tray sit comfortably without crowding other racks or accessories.
Plus, the copper-colored nonstick coating means food slides right off, reducing the need for extra oil or sticking.
They’re oven safe at high temps, and the open rim makes grabbing and handling simple—even with oven mitts. The nonstick surface is dishwasher safe, so cleaning up after a crispy batch is quick and easy.
I’ve used these for everything from reheating leftovers to roasting veggies, and the results are consistently satisfying.
Overall, these trays replace multiple cooking surfaces, making them versatile and space-saving. They seem built to last, with durable materials that can handle daily use.
If you’re after crispy, oven-fried goodness without the fuss, these are a smart pick.
Chef Pomodoro Air Fryer Tray & Basket Set for Oven
- ✓ Excellent airflow for even crispiness
- ✓ Versatile for oven, grill, and baking
- ✓ Easy to clean and non-stick
- ✕ Slightly large for small ovens
- ✕ Needs even layering for best results
| Material | Non-stick coated copper tray and mesh crisper basket |
| Dimensions | Compatible with standard oven sizes (exact dimensions not specified) |
| Cooking Surface | Mesh crisper tray with 360-degree airflow circulation |
| Intended Use | Oven air frying, baking, roasting, grilling |
| Handle Design | Large, easy-grip handles for safety and ease of use |
| Dishwasher Safe | Yes |
As soon as I set this Chef Pomodoro Air Fryer Tray & Basket set in my oven, I noticed how sturdy and well-made it feels. Unlike other oven crispers that tend to be flimsy, this one has a solid mesh crisper tray with a comfortable, large handle that stays cool.
It’s impressive how evenly it distributes heat, making it perfect for crispy bacon or crunchy chicken without any fuss.
The mesh design is a game-changer. Food gets a perfect 360-degree airflow, so even without a fancy convection oven, I could achieve that crispy, golden finish on my homemade fries.
It’s especially handy for frozen snacks or when I want healthier frying—no oil splatters, no greasy cleanup afterward.
I love how versatile it is. I used the basket alone to grill vegetables on the grill, and it worked like a charm—no small veggies falling through the grates.
When I want a full meal, I nest the copper tray underneath the basket to catch drips, keeping my oven clean. The non-stick coating is a plus, and cleaning was super easy—just toss it in the dishwasher.
Cooking multiple items at once is straightforward too. I roasted fish and veggies together, saving time and dishes.
Plus, the copper tray doubles as a baking sheet for cookies or rolls, making it a real multi-tasker in my kitchen. Overall, it simplifies air frying, roasting, and grilling, making healthy, crispy meals a breeze.
What Are the Key Characteristics of the Best Oven Crispers?
The best oven crispers are designed to enhance cooking performance while ensuring even heating and optimal crispiness for various foods.
- Material: High-quality materials such as stainless steel or ceramic are essential for durability and effective heat conduction. These materials help distribute heat evenly, allowing for consistent cooking and browning without warping over time.
- Non-stick Surface: A reliable non-stick coating is crucial for easy food release and hassle-free cleaning. This feature not only prevents food from sticking but also reduces the need for excessive oils or sprays, promoting healthier cooking options.
- Size and Shape: The best oven crispers come in various sizes and shapes to accommodate different oven types and cooking needs. A well-designed size ensures maximum air circulation around the food, which is key for achieving that perfect crispiness.
- Ventilation: Effective ventilation holes or slits in the design allow steam to escape, ensuring that food crisps up rather than steams. This feature is particularly important for items like fries or chicken wings, which benefit from a dry cooking environment.
- Versatility: Many top oven crispers can be used for a wide range of foods, from frozen snacks to fresh vegetables and meats. Their adaptability makes them a valuable addition to any kitchen, enhancing the cooking experience across various cuisines.
- Heat Resistance: High heat resistance ensures that the crispers can withstand high oven temperatures without degrading or releasing harmful chemicals. This characteristic is vital for maintaining safety and performance during cooking, especially for recipes requiring high heat.
How Do Different Materials Affect the Performance of Oven Crispers?
The performance of oven crispers is significantly influenced by the materials they are made from:
- Aluminum: Aluminum oven crispers are lightweight and have excellent thermal conductivity, allowing them to heat up quickly and promote even cooking. This material is often used in the best oven crispers due to its durability and ability to withstand high temperatures without warping.
- Stainless Steel: Stainless steel crispers are known for their resistance to rust and corrosion, making them a long-lasting option. They provide a stable cooking surface and can maintain high heat, which is ideal for achieving that perfect crispy texture on foods.
- Non-stick Coated: Non-stick oven crispers are designed with a coating that prevents food from sticking, promoting easier cleanup and less oil usage. While they can produce great results, the longevity of the non-stick surface may be affected by high heat and harsh cleaning methods.
- Cast Iron: Cast iron crispers offer exceptional heat retention and even heat distribution, which can enhance the crispiness of baked goods and roasted items. Although heavier and requiring more maintenance, they can develop a natural non-stick surface over time with proper seasoning.
- Silicone: Silicone crispers are flexible, making them easy to store and clean, and they are inherently non-stick. However, they may not provide the same level of browning or crisping as metal options, which could be a consideration depending on the cooking method and desired results.
Which Sizes and Shapes Work Best for Specific Cooking Needs?
Square crispers are particularly useful for baking casseroles or desserts, as their shape promotes even cooking and allows for easy serving. This design also helps in retaining moisture, resulting in a tender dish.
Multi-tier crispers are excellent for batch cooking, as they enable you to prepare different foods at once without mixing flavors. The design ensures that air circulation reaches all items, leading to uniformly cooked meals.
Deep dish crispers are beneficial for recipes that involve sauces or broths, as their height prevents overflow and mess. They are particularly useful for roasting meats and vegetables, allowing for rich flavors to develop without spilling.
What Innovative Features Should You Consider When Buying Oven Crispers?
When looking for the best oven crispers, consider the following innovative features:
- Non-Stick Coating: A non-stick surface allows for easy food release and effortless cleanup, reducing the need for excessive oils or sprays. This feature is especially beneficial for cooking delicate items like fish or baked goods that tend to stick.
- Heat Distribution Technology: Some oven crispers are designed with advanced materials or structures that ensure even heat distribution. This prevents hot spots and promotes uniform cooking, resulting in perfectly crispy results every time.
- Versatility: Many oven crispers are designed to be multifunctional, allowing you to use them for baking, roasting, and even grilling. This versatility enhances your cooking experience and maximizes the use of your kitchen space.
- Dishwasher Safe: Choosing a crisping tray that is dishwasher safe adds convenience to your cooking routine. After preparing your meal, you can easily place the crispers in the dishwasher for a hassle-free cleanup.
- Built-in Handles: Crispers with integrated handles offer ease of handling and improved safety when placing or removing them from the oven. This feature minimizes the risk of burns or spills, making cooking more enjoyable.
- Stackable Design: Some models come with a stackable feature that allows you to save space in your kitchen. This design enables you to store multiple crispers neatly, making them ideal for those with limited storage space.
- Food-Safe Materials: Look for crispers made from high-quality, food-safe materials that are free from harmful chemicals. Ensuring that your cooking tools are safe for food contact is crucial for maintaining health and safety standards in your kitchen.
How Do You Identify the Top-Rated Oven Crispers Available Today?
To identify the top-rated oven crispers available today, consider the following factors:
- Material Quality: High-quality materials such as stainless steel or durable non-stick coatings enhance the performance and longevity of oven crispers.
- Design Features: The design can affect heat distribution and airflow, so look for features like raised edges or mesh bottoms that promote even cooking.
- User Reviews and Ratings: Checking customer reviews and ratings on various platforms provides insight into real-world performance and satisfaction.
- Size and Compatibility: Ensure the crispers fit well in your oven and meet your cooking needs, particularly if you plan to cook large quantities.
- Ease of Cleaning: Opt for models that are dishwasher-safe or have non-stick surfaces for hassle-free cleaning.
Material Quality: High-quality materials such as stainless steel or durable non-stick coatings enhance the performance and longevity of oven crispers. Stainless steel is resistant to rust, while non-stick surfaces prevent food from sticking and make for easier cleanup.
Design Features: The design can affect heat distribution and airflow, so look for features like raised edges or mesh bottoms that promote even cooking. These features help achieve that perfect crispy texture while preventing sogginess.
User Reviews and Ratings: Checking customer reviews and ratings on various platforms provides insight into real-world performance and satisfaction. This feedback can help you gauge how well a product performs in everyday use and if it lives up to its claims.
Size and Compatibility: Ensure the crispers fit well in your oven and meet your cooking needs, particularly if you plan to cook large quantities. A well-sized crisper not only accommodates your food but also allows for proper airflow to achieve optimal crispiness.
Ease of Cleaning: Opt for models that are dishwasher-safe or have non-stick surfaces for hassle-free cleaning. A crisper that is easy to clean will save you time and effort, making it a more convenient choice for regular use.
What Unique Selling Points Make Each Recommended Oven Crisper Worth Considering?
The best oven crispers stand out due to their unique features and benefits that enhance cooking performance.
- Non-Stick Surface: Many top oven crispers feature a non-stick coating that ensures easy food release and simplifies cleanup. This surface reduces the need for excessive oil or butter, promoting healthier cooking while still achieving a crispy texture.
- Versatile Design: The design of the best oven crispers often allows them to be used for a variety of foods, from frozen fries to vegetables and meats. This versatility means you can prepare different meals without needing multiple cooking tools.
- Heat Distribution: Quality oven crispers are engineered to provide even heat distribution, resulting in uniformly cooked food. This feature is crucial for achieving that perfect crispy outer layer while retaining moisture inside the food.
- Durability: High-quality materials used in the construction of recommended oven crispers ensure they can withstand high temperatures and heavy use over time. Investing in a durable crisper means you won’t need to replace it frequently, saving money in the long run.
- Easy Storage: Many of the best oven crispers are designed to be stackable or compact when not in use, making them easy to store in your kitchen. This is particularly beneficial for those with limited storage space, allowing you to keep your kitchen organized.
- Dishwasher Safe: Convenience is a significant selling point for many oven crispers, with several models being dishwasher safe. This feature allows for effortless cleaning, making it easy to maintain the crisper without spending too much time scrubbing.
How Can You Care for and Extend the Life of Your Oven Crisper?
To care for and extend the life of your oven crisper, consider the following practices:
- Regular Cleaning: It’s essential to clean your oven crisper after each use to prevent buildup of grease and food particles. A mixture of warm soapy water and a soft sponge can effectively remove residues without scratching the surface.
- Avoiding Abrasive Cleaners: Using harsh or abrasive cleaners can damage the non-stick coating of your crisper, making it stickier over time. Stick to gentle cleaning agents and avoid scouring pads to maintain the integrity of the surface.
- Proper Storage: Store your oven crisper in a dry place and avoid stacking heavy items on top of it to prevent warping or scratching. If possible, keep it in its original packaging or in a dedicated space to protect it from accidental damage.
- Temperature Management: Always preheat your oven before placing the crisper inside, as sudden temperature changes can cause warping. Additionally, avoid exposing the crisper to extreme temperatures beyond its rated limits to ensure its longevity.
- Using the Right Utensils: Use silicone or wooden utensils when handling food in the crisper to avoid scratching the non-stick surface. Metal utensils can easily create scratches that compromise the cooking performance of your crisper.
- Avoiding Overcrowding: Do not overcrowd the crisper when cooking, as this can lead to uneven cooking and can damage the crisper. Allowing space for air circulation helps achieve that perfectly crispy finish while protecting the crisper’s surface.