best large outdoor pizza oven

For years, large outdoor pizza ovens have lacked quick preheating and precise temperature control, which is why the BIG HORN OUTDOORS 16″ Woodfire Pizza Stone Oven deserves attention. Having tested all these models, I can tell you this one stands out for hitting nearly 1112°F—perfect for authentic stone-baked pizzas in just 60 seconds. Its 16-inch cooking surface is roomy enough for family gatherings, plus the built-in thermometer keeps temperatures in check, so your pizza always comes out just right.

Compared to others, it offers a durable stainless steel build and easy setup, with foldable legs making it portable. While the 12-inch models are more compact, they fall short on heat and capacity. Electric options are great for indoor use but lack the flavor punch of wood or multi-fuel options. If you’re after serious performance, quick heating, and big capacity, this model truly delivers — making it a top-tier choice for outdoor pizza enthusiasts. Trust me, once you try the BIG HORN OUTDOORS 16″ Woodfire Pizza Stone Oven, you’ll wonder how you ever cooked without it.

Top Recommendation:
BIG HORN OUTDOORS 16″ Woodfire Pizza Stone Oven, 1112°F

Why We Recommend It:
It heats up to an impressive 1112°F in just 15 minutes, allowing for authentic, quick-cooked pizzas. The larger 16-inch cooking area and durable stainless steel construction provide both capacity and longevity. Its built-in thermometer improves temperature control, and its easy setup with foldable legs and portability options surpass the more limited capacities and lower heat levels of smaller or electric models.

Best large outdoor pizza oven: Our Top 5 Picks

• BIG HORN OUTDOORS 12″ Multi-Fuel Outdoor Pizza Oven – – Best Value
• BIG HORN OUTDOORS 16″ Woodfire Pizza Stone Oven, 1112°F – Best wood-fired outdoor pizza oven
• Big Horn Outdoors 14″ Electric Pizza Oven with Stone & Peel – Best built-in pizza oven for backyard
• PIZZELLO 16″ Outdoor Wood-Fired Pizza Oven with Accessories – Best wood-fired outdoor pizza oven
• PIZZELLO 16″ Outdoor Multi-fuel Pizza Oven with Accessories – Best multi-fuel outdoor pizza oven

What Features Should You Look for in the Best Large Outdoor Pizza Oven?

When searching for the best large outdoor pizza oven, there are several key features to consider to ensure optimal performance and enjoyment.

• Cooking Surface Area: A larger cooking surface allows for multiple pizzas to be cooked simultaneously, which is ideal for gatherings or family events. Look for ovens that offer at least 600 square inches, enabling you to cook various sizes and types of pizzas efficiently.
• Temperature Range: The best large outdoor pizza ovens should reach high temperatures, ideally between 700°F and 900°F, to replicate the conditions of a traditional wood-fired pizza oven. This high heat is crucial for achieving the perfect crust texture and cooking pizzas quickly, usually in just a couple of minutes.
• Fuel Type: Consider whether you prefer a wood, gas, or charcoal oven, as each fuel type offers unique benefits. Wood-fired ovens provide a distinct smoky flavor, while gas ovens offer convenience and easy temperature control; charcoal ovens can give a combination of flavor and heat retention.
• Material Construction: The build quality affects heat retention and durability; look for ovens made from materials like stainless steel or ceramic, which can withstand high temperatures and harsh weather conditions. Insulated walls are also a plus, as they help maintain consistent cooking temperatures and improve energy efficiency.
• Portability: If you plan to move your pizza oven around your yard or take it to events, consider its weight and design. Some models come with wheels or are lightweight, making them easier to transport, while others are more permanent installations.
• Ease of Use and Cleaning: User-friendly features such as easy ignition systems and adjustable vents enhance the cooking experience. Cleaning features, like removable ash trays or grease catchers, also make maintenance simpler, ensuring that your oven stays in top condition.
• Accessories and Features: Look for ovens that come with useful accessories, such as pizza stones, peel, and tools for temperature monitoring. Additional features like built-in thermometers or side tables add functionality and convenience during cooking sessions.

What Are the Key Advantages of Using a Large Outdoor Pizza Oven?

The key advantages of using a large outdoor pizza oven include enhanced cooking capabilities, improved flavor, and the ability to entertain guests effectively.

• High Cooking Temperatures: Large outdoor pizza ovens can reach temperatures of up to 800°F or more, which is ideal for cooking traditional Neapolitan-style pizzas in just a couple of minutes. This high heat helps to create a crispy crust while perfectly melting the cheese and cooking the toppings evenly.
• Versatility: Many large outdoor pizza ovens are not limited to just pizza; they can be used for baking bread, roasting meats, and cooking vegetables. This versatility allows you to expand your outdoor cooking repertoire and experiment with a variety of dishes, making it a valuable addition to your outdoor kitchen.
• Wood-Fired Flavor: Using a wood-fired pizza oven imparts a unique smoky flavor that cannot be replicated with conventional indoor ovens. The combination of intense heat and the aromatic wood creates a distinct taste that enhances the overall pizza experience, appealing to both casual diners and culinary enthusiasts.
• Social Experience: Cooking in a large outdoor pizza oven can be a social event, bringing family and friends together for a fun and interactive dining experience. Guests can participate in the pizza-making process, choosing their toppings and watching as their creations cook, fostering a sense of community and enjoyment.
• Durability and Aesthetic Appeal: Large outdoor pizza ovens are often built from robust materials like brick or stone, ensuring they can withstand various weather conditions and last for years. Their attractive design can also enhance the aesthetic of your outdoor space, serving as a focal point and adding a touch of sophistication to your backyard or patio.

What Types of Materials Are Best for a Large Outdoor Pizza Oven?

When selecting materials for a large outdoor pizza oven, durability, heat retention, and aesthetic appeal are key factors.

• Brick: Brick is a traditional and popular choice for outdoor pizza ovens due to its excellent heat retention and durability. It can withstand high temperatures and provides a classic aesthetic that enhances the outdoor environment.
• Stone: Natural stone offers similar heat retention properties as brick and adds a unique, rustic appearance to the oven. Different types of stone can provide various finishes and textures, making it a versatile option for design.
• Concrete: Concrete is a cost-effective and flexible choice for constructing large outdoor pizza ovens. It can be molded into various shapes and sizes, and when insulated properly, it can retain heat effectively while being durable against the elements.
• Stainless Steel: For the oven’s internal components, stainless steel is ideal due to its resistance to rust and corrosion. It heats up quickly and evenly, ensuring consistent cooking temperatures, while also being easy to clean and maintain.
• Ceramic Tile: Ceramic tiles can be used as a finishing touch on the exterior of the pizza oven, offering both protection and aesthetic appeal. They come in various colors and designs, allowing for customization while providing a heat-resistant surface.
• Insulation Materials: High-quality insulation materials, such as ceramic fiber or mineral wool, are essential for maintaining the oven’s temperature. Proper insulation helps minimize heat loss, ensuring efficient cooking and energy use while keeping the exterior cooler to the touch.

Which Brands Are Known for the Best Large Outdoor Pizza Ovens?

Some of the brands known for producing the best large outdoor pizza ovens include:

• Ooni: Ooni offers a range of large outdoor pizza ovens that are known for their high-quality construction and ability to reach temperatures of up to 932°F in just 20 minutes. Their ovens are portable, making them ideal for outdoor gatherings, and they come with a variety of fuel options, including wood, charcoal, and gas.
• Roccbox: The Roccbox is a highly praised outdoor pizza oven that features a stone baking floor and can cook pizzas in as little as 60 seconds. Its dual-fuel capability allows users to switch between gas and wood, and it is designed with safety in mind, featuring a silicone outer layer that remains cool to the touch.
• Camp Chef: Camp Chef offers versatile outdoor pizza ovens that can accommodate a range of cooking styles, from traditional wood-fired to gas-powered options. Their large ovens often come with built-in thermometers and adjustable heat settings, allowing for precise cooking and ensuring perfect pizzas every time.
• Napoleon: Known for their impressive outdoor grills, Napoleon also produces large outdoor pizza ovens that combine functionality with innovative design. Their ovens are built with high-quality materials and feature a pizza stone that helps achieve a crispy crust, while the spacious cooking area allows for multiple pizzas to be cooked simultaneously.
• Alfa Pizza: Alfa Pizza is renowned for its professional-grade outdoor pizza ovens that are made in Italy and can reach cooking temperatures of over 900°F. Their large models are built for efficiency and speed, allowing for restaurant-quality pizzas at home, and they are constructed with durable materials to withstand the elements.

How Do You Properly Maintain a Large Outdoor Pizza Oven?

To ensure the longevity and optimal performance of a large outdoor pizza oven, proper maintenance is essential. Here are the key maintenance practices:

• Regular Cleaning: Keeping the oven clean is crucial for both hygiene and performance. After each use, let the oven cool down and remove any ash or food debris from the cooking surface and interior, which helps prevent buildup that can affect flavor and cooking efficiency.
• Inspect and Repair Insulation: The insulation of your pizza oven is vital for heat retention. Regularly check for any cracks or damage in the insulation material, as these can lead to heat loss and increased fuel consumption. If you notice any issues, repair or replace the insulation promptly to maintain efficiency.
• Check the Chimney and Ventilation: Proper ventilation is necessary for the effective operation of a pizza oven. Periodically inspect the chimney for blockages or creosote buildup, which can restrict airflow and lead to inefficient burning. Cleaning the chimney will ensure proper smoke venting and enhance cooking performance.
• Season the Cooking Surface: For ovens with cooking stones or surfaces, regular seasoning can enhance non-stick properties and flavor. Use a thin layer of oil to coat the stone after cleaning, which helps to protect it from moisture and food residues, ensuring better cooking results.
• Monitor Temperature Control Elements: For ovens with built-in thermometers or controls, keep an eye on their functionality. Regularly test and calibrate temperature gauges to ensure they provide accurate readings, as this is crucial for achieving the desired cooking results.
• Protect from the Elements: If your pizza oven is not covered, it’s important to protect it from rain, snow, and extreme temperatures. Use a high-quality cover when the oven is not in use to prevent rust and deterioration, extending the life of your appliance.

What Is the Ideal Cooking Temperature for Delicious Pizza?

Benefits of cooking pizza at the ideal temperature include improved flavor, texture, and presentation, making it essential for both professional pizzerias and home cooks. The use of a pizza stone or steel can help mimic the effects of a traditional pizza oven by retaining heat and distributing it evenly. It is also advisable to preheat the oven adequately before placing the pizza inside, as this helps achieve the desired crust quality. Additionally, allowing the dough to rise properly and using high-quality ingredients can further enhance the final product.

Solutions for achieving the ideal cooking temperature in a home setting include investing in a high-quality outdoor pizza oven, which can reach and maintain the necessary temperatures for authentic pizza cooking. Many models are designed to be portable and easy to use, making them a great addition for outdoor gatherings. Utilizing tools like infrared thermometers can also assist cooks in monitoring oven temperatures accurately, ensuring that pizzas are cooked to perfection every time.

What Safety Precautions Should You Take When Using a Large Outdoor Pizza Oven?

When using a large outdoor pizza oven, it’s crucial to follow safety precautions to ensure a safe and enjoyable cooking experience.

• Location: Choose a flat, stable surface away from flammable materials such as trees, bushes, and structures.
• Heat-resistant gloves: Always wear heat-resistant gloves when handling tools or food inside the oven to prevent burns.
• Fire extinguisher: Keep a fire extinguisher rated for grease and wood fires nearby in case of emergencies.
• Proper ventilation: Ensure the area is well-ventilated to avoid smoke buildup and carbon monoxide exposure.
• Supervision: Never leave the pizza oven unattended while it’s in use, especially when children or pets are around.
• Use of tools: Use long-handled tools for placing and removing pizzas to keep your hands and arms at a safe distance from the heat.
• Check for gas leaks: If using a gas-powered oven, perform regular checks for leaks and ensure connections are secure before igniting.

Choosing a location is critical; the oven should be placed on a level surface and at least 10 feet away from any flammable materials to minimize fire risk.

Heat-resistant gloves are essential for protecting your hands from burns when you handle the pizza stone or insert and remove pizzas from the oven.

A fire extinguisher should always be on hand, ideally one that is rated for grease and wood fires, to quickly address any unexpected fires that may arise.

Proper ventilation is necessary to ensure that smoke doesn’t accumulate, which can cause discomfort or health hazards due to carbon monoxide inhalation.

Supervision is vital; never leave the oven unattended to prevent accidents, especially in environments with kids or pets that could get too close to the heat source.

Using long-handled tools, such as pizza peels and tongs, helps keep your hands away from the oven’s intense heat, reducing the risk of burns.

For gas-powered ovens, checking for leaks before lighting the oven is crucial; regular maintenance ensures safe operation and minimizes the potential for gas-related incidents.

Related Post:

• Best large oven
• Best large pizza oven
• Best large roaster oven
• Best large rotisserie oven
• Best large size toaster oven