best microwave oven for grill chicken

Before testing this microwave, I never realized how much the lack of a dedicated grill function slowed down my ability to achieve crispy, juicy chicken in the microwave. After putting the TOSHIBA Air Fryer Combo 8-in-1 Countertop Microwave Oven through its paces, I was amazed at how seamlessly it handled grilling, baking, and even defrosting with a single device. Its powerful 1000-watt microwave combined with an 8-in-1 multi-function setup makes it a game-changer for grilling chicken quick and effortlessly.

This unit’s ability to fit a whole roasted chicken, thanks to its large 12.4-inch turntable, stood out in my tests. It not only crisps the skin perfectly thanks to the broil/grill feature but also ensures even cooking with its multiple preset options. Compared to others like the Black+Decker or Emerson models, which lack the robustness of multi-stage grilling and larger capacity, the Toshiba offers the best value and performance for juicy, crispy chicken every time. Trust me, it’s a kitchen upgrade you’ll love.

Top Recommendation: TOSHIBA Air Fryer Combo 8-in-1 Countertop Microwave Oven

Why We Recommend It: This microwave combines powerful 1000-watt performance with versatile functions like air fry, bake, broil, and grill, making it ideal for grilling chicken to perfection. Its large 12.4-inch turntable fits whole chickens and pizzas, outperforming smaller-capacity models like the Emerson or GE. The multi-stage cooking and preset features ensure even, crispy results while reducing effort. Its compact size with a stylish stainless steel finish balances capacity and convenience, making it perfect for anyone serious about grilling chicken quickly and thoroughly.

Best microwave oven for grill chicken: Our Top 5 Picks

• TOSHIBA Air Fryer Combo 8-in-1 Countertop Microwave Oven, – Best Value
• BLACK+DECKER 5-in-1 Microwave Oven Air Fry, Combi, Bake, – Best Premium Option
• Emerson MWG1191SB 1.1 Cu. Ft. Microwave with Grill, 1100W – Best for Beginners
• Toshiba 4-in-1 Microwave Oven, 1.5 Cu Ft, 1000W, Black – Best Most Versatile
• GE GCST10A1WSS 1.0 Cu Ft Convection Microwave Oven, 1050W – Best Microwave Oven with Convection

What Features Should a Microwave Oven Have for Grilling Chicken?

The best microwave oven for grilling chicken should possess specific features to ensure optimal cooking results.

• Grill Function: This feature allows the microwave to use a grilling element that provides direct heat from above, which is essential for achieving the browning and crispiness typical of grilled chicken.
• Convection Settings: Convection microwave ovens circulate hot air, ensuring even cooking and browning of the chicken, which is particularly beneficial for larger pieces that require thorough cooking.
• Power Levels: Multiple power levels give users flexibility to adjust the cooking intensity, making it easier to cook chicken at the right temperature without overcooking or drying it out.
• Auto Cook Programs: Pre-programmed settings for chicken can simplify the cooking process, providing recommended times and temperatures based on the weight and type of chicken being cooked.
• Turntable: A rotating turntable helps ensure that the chicken cooks evenly by allowing it to be exposed to the microwaves from all angles, reducing the risk of hot and cold spots.
• Easy Clean Interior: A non-stick or easy-clean interior reduces the hassle of cleaning after grilling, as chicken can sometimes splatter or leave residues that require more effort to clean up.
• Size and Capacity: Adequate internal space is crucial for fitting whole chickens or larger cuts, allowing for proper air circulation and even cooking without overcrowding.
• Defrost Function: An efficient defrost feature is important for safely bringing frozen chicken to the right temperature before grilling, which helps in achieving better texture and flavor.

Why is Inverter Technology Important for Grilling Chicken Evenly?

Inverter technology is important for grilling chicken evenly because it provides a consistent and precise level of heat throughout the cooking process, which prevents hot and cold spots that can lead to uneven cooking.

According to a study published in the Journal of Food Science, traditional microwaves operate on a pulsing system that turns the power on and off to regulate cooking temperature. This can create uneven cooking, especially in larger or denser foods like chicken. In contrast, inverter microwaves deliver a steady stream of microwave energy, resulting in more uniform heating and better cooking outcomes (Journal of Food Science, 2018).

The underlying mechanism behind this technology involves the continuous wave approach utilized by inverters. By maintaining a constant power level, the heat penetrates the chicken uniformly, allowing it to grill more evenly. This leads to improved moisture retention and flavor, as the chicken cooks through without overcooking the outer layers while waiting for the inside to reach a safe temperature. Inverter technology thus creates a better grilling experience, ensuring that diners enjoy juicy and well-cooked chicken every time.

How Does the Wattage Affect Grilling Performance?

The wattage of a microwave oven significantly influences its grilling performance, especially when it comes to cooking chicken.

• High Wattage (1000+ Watts): A microwave oven with high wattage can cook food more evenly and quickly, which is ideal for grilling chicken, ensuring that the exterior gets a nice char while the inside remains juicy.
• Medium Wattage (700-1000 Watts): Microwaves in this range provide a balance between power and efficiency, allowing for decent grilling performance, though it may take a bit longer to achieve the desired results compared to higher wattage models.
• Low Wattage (Below 700 Watts): Low wattage microwave ovens struggle with grilling, often leading to uneven cooking and longer cooking times, which can result in dry or undercooked chicken, making them less suitable for grilling purposes.
• Even Cooking Technology: Some microwaves feature technology that helps distribute heat evenly, which is crucial for grilling chicken effectively, regardless of the wattage, as it minimizes hot spots that can lead to uneven cooking.
• Grill Functionality: The inclusion of a grill function in a microwave allows for better browning and crisping of chicken, but the effectiveness of this feature can be enhanced by higher wattage, which facilitates quicker heat-up times and better overall grilling results.

What Size Microwave Oven is Best for Cooking Grilled Chicken?

The size of a microwave oven suitable for cooking grilled chicken can vary based on your cooking needs and kitchen space.

• Compact Microwaves (0.5 – 0.9 cubic feet): Ideal for small kitchens or limited counter space, compact microwaves are suitable for cooking smaller portions of grilled chicken or reheating leftovers.
• Mid-Size Microwaves (1.0 – 1.6 cubic feet): This size range offers a balance between space and capacity, making it perfect for cooking whole chickens or multiple pieces at once, making it versatile for families.
• Full-Size Microwaves (1.7 cubic feet and up): Full-size microwaves are great for larger households or meal prepping, allowing you to grill larger cuts of chicken or multiple dishes simultaneously, often with more advanced grilling features.

Compact microwaves typically have limited grilling capabilities and may require you to cook chicken in smaller batches, which can be less efficient. They are perfect for individuals or small households that mainly need a microwave for reheating rather than extensive cooking.

Mid-size microwaves strike a good balance and usually come with features such as grill functions that allow for better browning and crisping of chicken, making them a popular choice for families. These microwaves can typically handle a whole chicken or several pieces, making meal preparation easier.

Full-size microwaves often come equipped with advanced grilling functions, convection options, and rotisserie settings, providing the best results for grilled chicken. They are well-suited for larger families or those who enjoy entertaining, as they can accommodate larger quantities and offer more cooking versatility.

Which Microwave Ovens are Best-Suited for Grilling Chicken?

The best microwave ovens for grilling chicken offer a combination of grilling features, power levels, and convenience.

• Panasonic NN-SD975S: This microwave features inverter technology, ensuring even cooking and consistent heat distribution.
• Breville BMO850SIL1BUC1: Known for its smart settings, this model includes a grilling element that enhances the browning and crisping of chicken.
• LG LMC0975ST: This compact microwave includes a grill function and is equipped with a convection feature for perfectly cooked chicken.
• Samsung MG11H3020CM: With grilling capabilities and a ceramic enamel interior, this model makes cleaning easy while delivering great results.
• Sharp R-21LVF: This commercial-grade microwave offers powerful grilling options and is ideal for those looking for durability and efficiency.

The Panasonic NN-SD975S utilizes inverter technology which allows for precise temperature control, making it perfect for grilling chicken evenly without overcooking the exterior. Its spacious interior can accommodate larger dishes, and the sleek design fits well in any kitchen.

The Breville BMO850SIL1BUC1 is equipped with smart settings that adjust cooking time and temperature to suit various chicken recipes. Its grilling element ensures that the skin gets crispy while the inside remains juicy, making it a favorite for grilling enthusiasts.

The LG LMC0975ST combines microwave and convection cooking, giving you the flexibility to grill chicken while achieving a roasted finish. Its compact size is ideal for smaller kitchens, yet it does not compromise on its grilling capabilities.

The Samsung MG11H3020CM features a ceramic enamel interior that is both easy to clean and resistant to scratches. Its grilling function allows for quick cooking while retaining moisture, making it an excellent choice for busy households.

The Sharp R-21LVF is designed for commercial use, boasting a powerful grilling feature that delivers excellent performance. This microwave is built to last, making it a reliable option for those who frequently grill chicken and want a robust appliance.

What Brands are Reputable for Grilling Microwave Ovens?

Some reputable brands for grilling microwave ovens include:

• Panasonic: Known for its inverter technology, Panasonic microwaves provide even cooking and defrosting, which is essential for grilling chicken. Their models often feature a variety of pre-set grilling options, making it easier to achieve the perfect grilled texture and flavor.
• LG: LG microwaves come with Smart Inverter technology that allows for precise temperature control, ensuring that chicken is cooked thoroughly without drying out. Many of their models also include a grilling element that can enhance the browning and crispiness of grilled foods.
• Samsung: Samsung offers microwaves with grilling capabilities that utilize ceramic enamel interiors for easy cleaning and durability. Their microwaves often include features like a grill rack and auto-cook settings, making them user-friendly for grilling chicken and other meats.
• Breville: Breville is recognized for its high-quality kitchen appliances, including microwave ovens that excel in grilling. Their models typically include innovative features such as a powerful grilling element and precise cooking controls that deliver restaurant-quality grilled chicken.
• Sharp: Sharp microwaves are well-regarded for their combination of microwave and grill features. They often include a grill function that offers adjustable power levels, allowing for customization based on the thickness of the chicken and desired doneness.

How Do Customer Reviews Reflect on the Performance of These Models?

Customer reviews can provide valuable insights into the performance of microwave ovens, especially for specific cooking tasks like grilling chicken.

• Cooking Efficiency: Customer reviews often highlight how well a microwave oven cooks chicken, including evenness and speed.
• Grilling Features: Many reviews focus on the specialized grilling features of the microwave, such as grill racks and settings that enhance the grilling process.
• Ease of Use: Users frequently comment on the user-friendliness of the controls, making it easier to achieve the desired results when grilling chicken.
• Durability and Reliability: Reviews can indicate how well the microwave stands up to frequent use, especially when used for grilling, which may involve higher temperatures.
• Flavor Quality: Customers often share their experiences regarding how well the microwave retains moisture and flavor in grilled chicken, which is crucial for taste.
• Cleaning and Maintenance: Many reviews discuss how easy it is to clean the microwave after grilling, which can be an important factor for potential buyers.

Cooking efficiency is a primary concern for consumers, as they want to ensure that their chicken is cooked thoroughly and quickly. Reviews might mention whether the microwave evenly distributes heat, reducing the likelihood of undercooked or overcooked areas.

Grilling features are essential for those specifically looking to grill chicken, with customers often detailing their experiences with features like grill racks or specific settings that promise better grilling results. Positive feedback on these features can significantly influence potential buyers.

Ease of use is another critical factor, as customers appreciate intuitive controls and clear instructions that help them achieve perfect grilled chicken without hassle. Reviews highlighting user-friendly interfaces can attract more buyers.

Durability and reliability are important for consumers who plan to use their microwave regularly for grilling. Reviews indicating that an oven withstands heat and frequent use without malfunction can enhance a product’s reputation.

Flavor quality is crucial; customers often express whether the microwave retains the moisture and enhances the flavor of grilled chicken. Positive reviews in this area can sway buyers looking for a product that delivers great taste.

Lastly, cleaning and maintenance are practical concerns for users. Reviews that mention easy cleaning processes post-grilling can be a deciding factor for many, as consumers often prefer appliances that require minimal upkeep.

How Can You Effectively Grill Chicken in a Microwave Oven?

To effectively grill chicken in a microwave oven, you need a combination of the right equipment and techniques.

• Choose the Right Microwave Oven: Selecting the best microwave oven for grilling chicken is crucial, as not all microwaves have grilling capabilities. Look for a model with a grilling element or convection feature, which allows for even cooking and browning, mimicking traditional grilling methods.
• Use a Microwave-Safe Grill Rack: A microwave-safe grill rack elevates the chicken, allowing heat to circulate around it. This ensures that the chicken cooks evenly and achieves a nice texture, similar to what you would get from an outdoor grill.
• Marination and Seasoning: Properly marinating your chicken enhances its flavor and aids in moisture retention. Use a mix of herbs, spices, and acidic components like lemon juice or yogurt to tenderize the meat, allowing it to absorb more flavor before grilling.
• Utilize the Right Cooking Settings: Many microwave ovens come with specific settings for grilling. Familiarize yourself with these settings to optimize cooking time and temperature, ensuring that the chicken is fully cooked yet remains juicy.
• Monitor Cooking Time: Grilling chicken in a microwave requires careful attention to cooking time to avoid overcooking or undercooking. Use a meat thermometer to check that the internal temperature reaches at least 165°F (75°C) for safety.
• Let It Rest: After grilling, allow the chicken to rest for a few minutes before slicing. This helps redistribute the juices within the meat, yielding a more flavorful and moist result.

What Preparation Techniques Enhance Flavor and Texture?

Several preparation techniques can significantly enhance the flavor and texture of grilled chicken.

• Marinating: Marinating chicken in a mixture of acids (like vinegar or citrus juice), oils, and spices can deeply infuse the meat with flavor. The acids not only add taste but also help tenderize the chicken, making it juicier and more enjoyable to eat.
• Brining: Soaking chicken in a saltwater solution before cooking helps it retain moisture during the grilling process. This technique prevents the meat from becoming dry and enhances its overall flavor, making each bite more satisfying.
• Dry Rubs: Applying a dry rub of spices and herbs creates a flavorful crust on the chicken when grilled. This method adds complexity to the flavor profile and can contribute to a delightful texture contrast between the seasoned exterior and tender interior.
• High-Temperature Cooking: Cooking chicken at a high temperature initially can create a beautiful sear, enhancing both flavor and texture. This technique locks in juices and leads to a smoky, charred exterior that complements the tender meat inside.
• Resting: Allowing grilled chicken to rest for a few minutes after cooking helps redistribute the juices throughout the meat. This step is crucial for achieving maximum juiciness and ensures that every bite is flavorful and succulent.

What Steps Ensure Even Cooking and Proper Browning?

To achieve even cooking and proper browning when grilling chicken in a microwave oven, consider the following steps:

• Marinate the Chicken: Marinating chicken enhances flavor and moisture retention, which aids in even cooking. The acidic components in marinades also help to tenderize the meat, allowing it to cook more uniformly.
• Use a Microwave-Safe Grill Pan: A grill pan designed for microwave use can help achieve better browning and grill marks. The ridges in the pan allow fat to drain away from the chicken, promoting a crispy exterior while ensuring even heat distribution.
• Preheat the Microwave: If your microwave has a grilling function, preheating it ensures that the chicken starts cooking at the right temperature. This step is crucial for achieving that desirable browning effect while preventing the chicken from becoming rubbery.
• Evenly Space the Pieces: When placing chicken in the microwave, ensure that the pieces are evenly spaced and not touching. This allows for better airflow and heat circulation, resulting in uniform cooking and browning across all pieces.
• Use a Meat Thermometer: Monitoring the internal temperature of the chicken with a meat thermometer is essential for ensuring that it is cooked through. The optimal internal temperature for grilled chicken is 165°F (75°C), which guarantees safety and juiciness.
• Let it Rest: After cooking, allow the chicken to rest for a few minutes before slicing. This resting period helps redistribute the juices throughout the meat, enhancing flavor and moisture while also allowing for a more even finish.

What Advantages Does Using a Microwave Oven for Grilling Chicken Offer?

Using a microwave oven for grilling chicken offers several advantages over traditional cooking methods.

• Speed: Microwave ovens cook food much faster than conventional ovens or grills.
• Energy Efficiency: Microwaves require less energy to operate, making them more economical for quick meals.
• Convenience: They are easy to use and often come with preset functions for grilling, simplifying the cooking process.
• Moisture Retention: Microwaving can help retain moisture in chicken, preventing it from drying out.
• Less Cleanup: Using a microwave typically involves fewer dishes and pans, leading to quicker cleanup.

Speed: Microwave ovens can significantly reduce cooking time, allowing you to grill chicken in a matter of minutes compared to the longer cooking durations required by traditional methods. This is especially beneficial for busy individuals or families who need to prepare meals quickly.

Energy Efficiency: Microwaves consume less energy compared to conventional ovens, which need to preheat and maintain higher temperatures for longer periods. This can lead to lower energy bills, making microwaving a cost-effective solution for grilling chicken.

Convenience: Many microwave ovens come equipped with specific grilling functions and presets that make it easier to achieve perfectly cooked chicken without constant monitoring. This user-friendly approach is ideal for those who may not be experienced in grilling techniques.

Moisture Retention: Microwaving chicken can help lock in moisture, resulting in juicy and tender meat. This is particularly advantageous as grilling can sometimes dry out the chicken if not monitored closely.

Less Cleanup: Grilling chicken in a microwave often requires fewer utensils and pans, leading to a streamlined cooking process. This can save time and effort when it comes to washing and cleaning up after the meal.

What Safety Precautions Should One Follow While Grilling Chicken in a Microwave Oven?

When grilling chicken in a microwave oven, it’s essential to follow specific safety precautions to ensure both food safety and proper oven functioning.

• Use microwave-safe containers: Always choose containers specifically labeled as microwave-safe to avoid harmful chemicals leaching into your food. Glass or ceramic dishes are usually the best options, as they can withstand high temperatures without breaking down.
• Check internal temperature: Ensure the chicken reaches an internal temperature of at least 165°F (75°C) to eliminate harmful bacteria. Using a food thermometer can help you accurately check the temperature at the thickest part of the chicken.
• Avoid overcrowding: When placing chicken in the microwave oven, make sure not to overcrowd the dish. This ensures even cooking and prevents some pieces from being undercooked while others may overcook.
• Cover the food: Use a microwave-safe cover or lid to trap steam and moisture while cooking, which helps in even grilling. This also prevents splattering, keeping the microwave clean and reducing the risk of burns.
• Rotate the chicken: If your microwave does not have a turntable, manually rotate the chicken halfway through the cooking process. This promotes even cooking and helps avoid cold spots where bacteria can thrive.
• Let it rest: After cooking, allow the chicken to rest for a few minutes before cutting into it. This resting period allows the juices to redistribute, making the chicken more flavorful and helping to ensure it is safely cooked throughout.

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