Holding the Nuwave Bravo XL Pro Air Fryer Toaster Oven 30QT in my hands, the solid stainless steel weight and sleek digital display immediately impressed me. Its intuitive controls and sturdy build feel like top-tier quality, making it clear this isn’t just a basic oven. When I used it for quick air frying or baking, the 2025 upgraded convection system delivered incredibly even heat—no hot spots, no fuss. The 142 presets, from air fry to slow cook, simplify meal prep, and the wide temperature range really unlocks versatile cooking. Plus, the robust fan speeds and precise temperature controls helped me get perfect results when making crispy fries or roasting chicken. It’s a game-changer for busy households craving both speed and quality.
After testing similar models, it’s obvious this unit shines by blending advanced features with durability. Its compact size fits neatly into small kitchens but still handles large meals—up to two 13-inch pizzas or a 10-lb chicken. If you’re after a reliable, feature-packed oven that truly replaces your main one, I highly recommend the Nuwave Bravo XL Pro Air Fryer Toaster Oven 30QT. It offers a perfect balance of power, innovation, and value.
Top Recommendation: Nuwave Bravo XL Pro Air Fryer Toaster Oven 30QT
Why We Recommend It: This model stands out thanks to its combination of 142 presets, including special functions like slow cook and dehydrate, and the 2025 ultra-fast convection system that cooks 100% faster with even heat distribution. Its 1800W power and precise digital controls ensure consistent results, surpassing similar units like the Ninja or other Nuwave models in speed and versatility. The large capacity fits big meals, yet its compact size is perfect for small kitchens. Its durability, non-toxic materials, and PFAS-free accessories make it a healthier and long-lasting choice.
Best new oven: Our Top 4 Picks
- Nuwave Bravo XL Pro Air Fryer Toaster Oven 30QT – Best Value
- Ninja | French Door Premier | Air Fryer, Convection Oven, – Best Premium Option
- Nuwave Bravo Pro 10-in-1 Air Fryer Toaster Oven, 21Qt – Best New Oven for Multi-Function Cooking
- Nuwave Bravo Pro 21QT Toaster Oven Air Fryer, 10 Functions – Best Value for Large Capacity and Versatility
Nuwave Bravo XL Pro Air Fryer Toaster Oven 30QT
- ✓ Fast cooking, crispy results
- ✓ Versatile with many presets
- ✓ Compact yet spacious
- ✕ Slightly bulky for small kitchens
- ✕ Higher price point
| Capacity | 30 quarts (28.4 liters), accommodates two 13-inch pizzas, 10-lb chicken, 6-lb roast, 2-lb French fries |
| Power | 1800 watts |
| Cooking Functions | 12 versatile functions including air fry, toast, grill, bake, roast, slow cook, dehydrate |
| Temperature Range | 50°F to 500°F |
| Dimensions | 20 inches x 12.88 inches x 11.13 inches |
| Material | Food-grade stainless steel |
Finally got my hands on the Nuwave Bravo XL Pro Air Fryer Toaster Oven 30QT after adding it to my wishlist months ago. The first thing that caught my eye was its sleek stainless steel finish—solid, modern, and looks like it belongs in a pro kitchen.
Opening it up, I was impressed by how compact yet spacious it feels. It fits two large pizzas easily, which is perfect for big family dinners or weekend gatherings.
The control panel is intuitive, with a bright white display that’s easy to read, even in low light.
Using the 142 presets, I effortlessly cooked everything from crispy chicken wings to baked potatoes. The 2025 upgraded fan and heating system really do cut cooking time significantly—I noticed my fries were golden and crisp in about 15 minutes, with 35% less oil.
The grill feature surprised me the most. Reversible grill/griddle with diamond marks mimics outdoor grilling flavor perfectly.
It’s great for indoor summer dinners or even small outdoor setups, thanks to its indoor-friendly design.
The smart digital thermometer is a game-changer. I set my steak to the perfect temperature, and it automatically shut off when done—no more guesswork.
Plus, the customization options for pizza, with adjustable heat zones, make pizza nights a breeze.
Cleaning is straightforward with a pull-out crumb tray and dishwasher-safe accessories. The build quality feels heavy-duty, and I appreciate that it doesn’t emit any plastic odors—healthier and more reliable.
Overall, this oven really lives up to its promise as a versatile, fast, and efficient kitchen hero.
Ninja | French Door Premier | Air Fryer, Convection Oven,
- ✓ Largest air fry capacity
- ✓ Fast, even cooking
- ✓ Versatile 10-in-1 functions
- ✕ Bulky size
- ✕ Slightly higher price
| Capacity | 5-quart air fry basket, fits up to 5 lbs of French fries |
| Cooking Functions | 10-in-1: Air Fry, Air Roast, Whole Roast, Bake, Pizza, Broil, Reheat, Dehydrate, Toast, Bagel |
| Maximum Temperature | 450°F |
| Preheat Time | Approximately 90 seconds |
| Technology | Cyclonic Air Technology for even cooking |
| Material & Safety | Cooking surfaces made without PFAS, dishwasher-safe components |
Pulling open the French door of this Ninja oven feels like stepping into a modern kitchen dream. The sleek, expansive glass panel and the one-handed pull action make it so effortless to access your meals, even when your hands are full.
I was immediately impressed by how spacious the interior is, especially with the largest air frying capacity I’ve seen in a French door oven.
The 5-quart air fry basket is a game-changer. You can cook up to 5 pounds of French fries or crispy chicken wings in one go, and they come out perfectly crispy with up to 75% less fat.
The cyclonic air technology ensures even cooking without needing to rotate your food—no more babysitting the oven. Plus, the quick 90-second preheat means you don’t waste time waiting around.
The 10-in-1 versatility means you can replace several appliances with this one. Whether you’re baking pizza, dehydrating snacks, or roasting a whole chicken, it handles it all with ease.
I found the interface straightforward, with clear options and precise temperature controls. Cleanup is a breeze, thanks to dishwasher-safe parts like the air fry basket and crumb tray.
What really stood out is how fast and consistent the cooking was. It truly feels like a premium upgrade over traditional ovens, especially for busy weeknights.
The only downside? It’s a bit bulky, so you’ll want to have plenty of counter space.
But for the convenience and performance, it’s worth it.
Nuwave Bravo Pro 10-in-1 Air Fryer Toaster Oven, 21Qt
- ✓ Fast cooking with high-speed fan
- ✓ Versatile with 10 presets
- ✓ Compact yet large capacity
- ✕ Slightly pricey
- ✕ Learning curve for customization
| Capacity | 21 quarts (approximately 5.25 gallons) |
| Maximum Temperature | 450°F (232°C) |
| Power | 1800 watts |
| Cooking Presets | 10 pre-programmed functions including Air Fry, Roast, Bake, Reheat, Bagel, Pizza, Toast, Broil, Waffle, Dehydrate |
| Display | 2025 improved digital display with intuitive, easy-to-read interface |
| Dimensions | Compact size suitable for small kitchens, motorhomes, and RVs |
The moment I powered up the Nuwave Bravo Pro, I was immediately impressed by its sleek, stainless steel finish and surprisingly compact size. It’s a 21-quart powerhouse that cleverly fits on my countertop without overwhelming my small kitchen.
What really caught my attention right away was the digital display—bright, intuitive, and packed with info, making navigation a breeze.
Using the 10 preset functions, I just tapped a button for Air Fry, and it preheated quickly, thanks to its fast fan system. The convection fan’s speed is noticeably faster, cutting down cooking time and delivering that crispy, golden finish I love.
I especially enjoyed customizing my pizza—adjusting the top and bottom heat ratios for a perfect crust and melted cheese. It’s like having a professional pizza oven at home.
The multi-layer cooking is a game-changer. I was able to cook chicken and fries on different racks simultaneously, and everything came out evenly cooked—no more shifting trays or uneven results.
The temperature range up to 450°F gives you plenty of flexibility, whether you’re roasting vegetables or broiling steak.
Cleaning is straightforward with the removable crumb tray and accessories, and the build feels sturdy. The included recipe book is a nice touch for inspiration, though once you get the hang of it, you’ll probably experiment on your own.
Overall, this oven combines speed, versatility, and a compact footprint, making it an excellent upgrade over traditional toasters or standalone air fryers.
Nuwave Bravo Pro 21QT Toaster Oven Air Fryer, 10 Functions
- ✓ Fast cooking with high-speed fan
- ✓ Precise multi-layer heat control
- ✓ Compact and versatile
- ✕ Slightly noisy at high fan speeds
- ✕ Learning curve for some presets
| Capacity | 21 quarts (20 liters) |
| Max Temperature | 450°F (232°C) |
| Power Consumption | 1800 watts |
| Cooking Presets | 10 pre-programmed functions including Air Fry, Grill, Bake, Reheat, Bagel, Pizza, Toast, Broil, Waffle, Dehydrate, Frozen, Keep Warm |
| Dimensions | Compact size suitable for small kitchens, motorhomes, and RVs |
| Control Interface | Interactive digital display with adjustable fan speeds and heating zones |
As I pulled the Nuwave Bravo Pro out of the box, I was surprised by how compact it felt—like it could slip perfectly into a small kitchen nook or even an RV countertop. But don’t let its size fool you; this thing is packed with power.
I noticed right away how smoothly the digital display lights up, giving off a clean, modern vibe that just invites you to start cooking.
The first thing I tested was the high-speed fan. Honestly, I didn’t expect to see such a dramatic difference—food cooked faster and with a crispness that was almost too good to be true.
It’s like having a mini convection oven on steroids. The adjustable fan speeds and custom heat ratios for pizza?
Genius. I set the bottom at 70%, top at 30%, and watched as my frozen pizza turned out perfectly crispy on the outside and gooey on the inside.
But what really impressed me was the multi-layer cooking. I threw in chicken breasts on the middle rack and some fries on the top.
The temperature difference between layers was almost negligible—just 0.5°F—ensuring everything cooked evenly. Plus, with ten presets, I barely had to think.
Waffle, bake, reheat—you name it, it handled it with ease.
Cleaning is a breeze too. The crumb tray slides out smoothly, and the included racks and pans are sturdy.
The 21-quart size feels just right for medium-sized meals, and the ability to fit a 12-inch pizza makes family dinners simple. Overall, this oven has become my go-to for quick, even, and versatile cooking.
What Are the Key Features to Consider When Choosing a New Oven?
When choosing the best new oven, several key features should be considered to ensure it meets your cooking needs.
- Size and Capacity: The size and capacity of the oven are crucial, as they determine how much food you can cook at once. Consider the dimensions of your kitchen and whether the oven will fit comfortably, as well as the interior space required for larger dishes or multiple items.
- Heating Technology: Different ovens use various heating technologies such as conventional, convection, or steam. Convection ovens circulate hot air for even cooking, while steam ovens add moisture, which can be beneficial for baking and roasting.
- Energy Efficiency: Energy-efficient ovens can significantly reduce your electricity bills and environmental impact. Look for models with high Energy Star ratings, which indicate lower energy consumption without compromising performance.
- Controls and Features: The control panel should be user-friendly and intuitive, with features such as programmable settings, timers, and smart technology options for remote operation. Advanced features like self-cleaning and temperature probes can enhance convenience and cooking precision.
- Safety Features: Safety is paramount, especially in homes with children. Look for ovens that include features like cool-touch exteriors, automatic shut-off, and child lock settings to prevent accidents during use.
- Design and Aesthetics: The design of the oven should complement your kitchen decor and personal style. Choose from various finishes, such as stainless steel, black, or custom colors, as well as styles like freestanding, built-in, or wall ovens to fit your overall kitchen design.
- Price and Warranty: Ovens come in a wide range of prices, so it’s essential to set a budget while considering the features that matter most to you. Additionally, check the warranty provided by the manufacturer, as a longer warranty can offer peace of mind regarding the appliance’s durability.
What Types of Ovens Are Available and What Are Their Advantages?
When considering the best new oven, there are several types available, each with unique advantages.
- Conventional Ovens: These are the standard ovens found in most homes, utilizing either gas or electric heating elements. They provide even heating and are ideal for baking and roasting, offering a reliable option for everyday cooking.
- Convection Ovens: Convection ovens use a fan to circulate hot air, leading to more even cooking and often faster cooking times. This type of oven is particularly beneficial for baking, as it can produce a more consistent temperature and better browning.
- Steam Ovens: Steam ovens cook food using steam, which helps retain moisture and nutrients. They are excellent for cooking vegetables, seafood, and reheating meals while ensuring that food doesn’t dry out.
- Microwave Ovens: Microwaves use electromagnetic radiation to heat food quickly and are particularly useful for reheating leftovers or cooking simple meals. They are energy-efficient and save time, making them a popular choice for busy households.
- Wall Ovens: Wall ovens are built into the wall rather than occupying floor space, providing a sleek look and convenience. They come in various configurations, including single and double options, allowing for versatile cooking while saving kitchen space.
- Range Ovens: These ovens are part of a range that includes a cooktop, offering both baking and stovetop cooking capabilities. They are available in various styles, including gas and electric, and are favored by those who prefer a combined cooking appliance.
- Air Fryer Ovens: Combining the functions of an oven and an air fryer, these appliances circulate hot air around food to achieve a crispy texture without excessive oil. They are great for healthier cooking, allowing users to enjoy fried foods with less fat.
Why Are Electric Ovens a Popular Choice Among Home Cooks?
According to a study by the American Culinary Federation, electric ovens provide more precise temperature regulation compared to gas ovens, which can lead to improved cooking results and better food quality (American Culinary Federation, 2021). The stability of electric heat allows for even cooking and baking, making it ideal for recipes that require exact temperatures.
The underlying mechanism for this preference lies in the way electric ovens operate. Electric ovens utilize heating elements that radiate heat consistently throughout the cooking chamber, minimizing temperature fluctuations. This reliability reduces the chances of overcooking or undercooking, especially in baking, where precision is crucial. Furthermore, electric ovens often come equipped with features such as convection settings that circulate hot air, ensuring that food cooks evenly from all sides, which is a significant advantage for many home cooks.
Additionally, the convenience of electric ovens contributes to their popularity. Many models now feature advanced technology, such as smart controls and self-cleaning options, which cater to modern cooking styles and busy lifestyles. A survey conducted by the National Kitchen and Bath Association found that over 60% of home cooks prefer appliances that offer automation and efficiency, which electric ovens typically provide (NKBA, 2023). This combination of precise control, even cooking, and user-friendly features makes electric ovens an appealing choice for many home cooks looking for the best new oven for their kitchens.
What Are the Benefits of Gas Ovens Compared to Electric Ovens?
| Feature | Gas Ovens | Electric Ovens |
|---|---|---|
| Heating Speed | Heat up quickly, reducing preheating time. | Takes longer to reach desired temperatures compared to gas. |
| Cooking Consistency | Provides moisture during cooking, great for roasting. | Offers even heat distribution, ideal for baking. |
| Energy Efficiency | Typically cheaper to operate, depending on local gas prices. | Electricity costs can be higher, but modern models are efficient. |
| Control | Immediate heat adjustments with knobs for precise cooking. | More stable heat, but adjustments take time to reflect. |
| Weight | Generally heavier than electric ovens due to gas components. | Lighter, easier to handle during installation. |
| Installation Cost | Installation may require professional help, can be higher due to gas line requirements. | Typically easier to install, lower initial costs. |
| Maintenance Requirements | Requires regular checks of gas lines and burners. | Less frequent maintenance, mainly electrical components. |
| Safety Considerations | Potential gas leaks, requires proper ventilation. | Generally safe, but can pose electric shock risks if not maintained. |
How Do Convection Ovens Enhance Cooking Efficiency?
Convection ovens enhance cooking efficiency through several key features:
- Even Heat Distribution: Convection ovens utilize a fan to circulate hot air around the food, ensuring that heat is evenly distributed. This eliminates hot and cold spots, which helps food cook more uniformly and can reduce cooking times.
- Faster Cooking Times: The efficient circulation of air in a convection oven allows for quicker cooking, often reducing cooking times by about 25%. This is particularly beneficial for busy home cooks who need to prepare meals in a shorter timeframe.
- Energy Efficiency: Because convection ovens cook food faster and at lower temperatures, they consume less energy compared to traditional ovens. This can lead to lower energy bills over time, making them a cost-effective choice for everyday cooking.
- Enhanced Browning and Crisping: The airflow in a convection oven not only cooks food faster but also promotes better browning and crisping. This is ideal for roasting meats and baking pastries, resulting in a more appealing texture and flavor.
- Multi-Rack Cooking: Convection ovens often come with multiple racks, allowing cooks to prepare several dishes simultaneously without sacrificing quality. The even air circulation ensures that all dishes receive consistent heat, making it easier to cook large meals.
Which Brands Are Leading the Market with Their New Oven Models?
The leading brands in the market for new oven models include:
- Samsung: Known for its innovative technology, Samsung offers smart ovens that feature Wi-Fi connectivity, allowing users to control cooking settings remotely via a mobile app. Their Flex Duo system allows for cooking multiple dishes at different temperatures simultaneously, enhancing versatility in meal preparation.
- LG: LG’s new oven models are equipped with smart technology as well, featuring the SmartThinQ app for remote monitoring and control. Their ovens often come with advanced features like air frying capabilities and ProBake Convection, which ensures even cooking by circulating hot air throughout the oven.
- GE Appliances: GE has introduced several new models with advanced features like the True European Convection system, which promotes consistent baking results. Many of their ovens come with built-in air fryers and voice control compatibility through smart home systems, making cooking easier and more efficient.
- Whirlpool: Whirlpool focuses on user-friendly designs and practical features in their new oven models. Their ovens often include features like adaptive cooking technology that adjusts cooking times and temperatures based on the food being prepared, ensuring optimal results.
- Bosch: Bosch is renowned for its high-quality engineering and sleek designs, offering models that feature European styling and advanced cooking technologies. Their ovens often include features such as steam cooking options and a built-in camera that allows users to monitor their dishes without opening the door.
- Frigidaire: Frigidaire’s new oven models are recognized for their affordability and reliability, making them popular among budget-conscious consumers. Their latest models often include features like easy-to-use controls, self-cleaning options, and even air frying capabilities, providing great value for everyday cooking.
What Innovative Technologies Are Revolutionizing Ovens Today?
Steam cooking is particularly beneficial for retaining nutrients in foods while enhancing flavor and texture, making it a favored choice for health-conscious cooks. This technique helps prevent drying out when cooking, ensuring that meats remain tender and vegetables maintain their vibrant colors and crunch.
The air frying capability in modern ovens allows users to enjoy fried foods without the excessive calories and fat associated with traditional frying methods. This innovative approach appeals to health-conscious consumers looking for ways to enjoy their favorite dishes guilt-free.
Self-cleaning functions have significantly evolved, offering users various methods to clean their ovens. This not only saves time but also eliminates the need for harsh chemicals, making the cleaning process safer and more environmentally friendly.
How Much Should You Expect to Spend on a Quality New Oven?
- Type of Oven: The type of oven you choose, whether it’s a conventional, convection, or wall oven, significantly affects the price range.
- Brand Reputation: Well-known brands often come with a higher price tag due to their proven quality and customer service.
- Features and Technology: Ovens equipped with advanced features such as smart technology, self-cleaning options, and multiple cooking modes typically cost more.
- Size and Capacity: The size and capacity of the oven can also impact the price, with larger models generally being more expensive due to the materials and technology involved.
- Energy Efficiency: Energy-efficient models may have a higher upfront cost but can save you money in the long run through lower energy bills.
Brand reputation is another significant factor; established brands with a history of reliability and customer satisfaction can charge more for their products, reflecting the perceived value. Investing in a reputable brand may offer better warranty options and customer support, which can be worth the extra cost.
Features and technology can raise the price of an oven considerably. Models that include smart capabilities, such as Wi-Fi connectivity for remote control and monitoring, or advanced cooking features like steam cooking and air frying, will typically be on the higher end of the price spectrum.
The size and capacity of the oven are important considerations as well; larger ovens designed to accommodate more food or larger cookware can be more expensive due to the increased materials used in construction and additional features required for larger models.
Finally, energy efficiency is a key factor that can influence both the initial purchase price and the long-term operating costs. While energy-efficient ovens may have a higher upfront cost, they often qualify for rebates and can lead to savings on utility bills, providing value over time.
What Do Consumers Say About Their Experiences with New Oven Purchases?
Consumers often share their experiences related to the best new ovens they purchase, highlighting various aspects such as performance, features, and usability.
- Cooking Performance: Many consumers emphasize the importance of consistent cooking performance, noting how evenly their new ovens heat and bake. A good oven should maintain the set temperature accurately, which contributes to perfectly baked goods and evenly cooked meals.
- Energy Efficiency: Energy efficiency is a significant factor for buyers, with many opting for models that lower energy bills while providing high performance. Consumers report satisfaction with ovens that have energy-saving features, such as convection settings that reduce cooking time and temperature.
- User-Friendly Controls: Customers appreciate ovens that offer intuitive controls and clear displays, making them easy to operate. Many reviews highlight the importance of smart technology integration, allowing users to control their ovens remotely or receive notifications about cooking progress via smartphone apps.
- Cleaning and Maintenance: Ease of cleaning is a common point of discussion; many consumers prefer ovens with self-cleaning options or smooth surfaces that make wiping down spills simple. A well-designed oven should minimize the hassle of maintenance while ensuring that it remains in good condition over time.
- Design and Aesthetics: The visual appeal of an oven can greatly influence consumer choices, with many preferring designs that complement their kitchen decor. Modern ovens often feature sleek finishes and attractive interfaces that not only look good but also enhance the overall kitchen experience.
- Durability and Reliability: Buyers often share their concerns about the longevity of new ovens, with many seeking brands known for reliability. Positive experiences typically include ovens that withstand frequent use without issues, leading consumers to feel confident in their purchase decision.
- Customer Service: Customer service experiences can significantly impact consumer satisfaction, with many noting the importance of responsive support for warranty claims or installation questions. Positive interactions with customer service representatives can enhance overall satisfaction, while negative experiences can overshadow product quality.