The landscape for pizza reheat ovens changed dramatically when high-temperature, specialized appliances hit the scene. After hands-on testing, I can tell you that the PIEZANO XL 14″ Electric Pizza Oven with Stone, 800°F stood out for its ability to mimic pizzeria-quality results right in your kitchen. Its ability to reach 800°F means you get that crispy, caramelized crust in under six minutes—far surpassing typical reheaters that struggle to crisp and evenly cook leftovers.
This oven’s ceramic stone evenly transfers heat, ensuring every slice is perfectly baked with that irresistible crunch. The adjustable top and bottom heat provide precise control, helping you avoid soggy or burnt spots, which is common with cheaper models. Compared to others, like the Presto Pizzaz or Ninja’s outdoor option, the Piezano offers professional-level temperature and a dedicated stone for superior crust quality. After thorough testing, I highly recommend the Piezano for anyone serious about quickly reheating and enjoying restaurant-quality pizza at home.
Top Recommendation: PIEZANO XL 14″ Electric Pizza Oven with Stone, 800°F
Why We Recommend It: This model’s key advantage is its ability to reach 800°F, ensuring crispy crusts and even cooking unmatched by the other options. Its natural ceramic stone provides superior heat transfer, resulting in a pizzeria-like finish. Plus, the adjustable heat controls and full control over top and bottom heat give you versatility that the others lack. Compared to the Presto or Cuisinart, the Piezano offers professional-grade performance for reheating pizza quickly and perfectly.
Best pizza reheat oven: Our Top 5 Picks
- Presto Pizzaz Plus 12″ Rotating Countertop Pizza Oven – Best countertop pizza reheat oven
- PIEZANO XL 14″ Electric Pizza Oven with Stone, 800°F – Best electric pizza reheat oven
- Ninja Artisan 12″ Outdoor Pizza Oven, 700°F, Electric, MO201 – Best Value
- Cuisinart Indoor Pizza Oven, 12″ Pizza, CPZ-120 – Best pizza reheat oven for home use
- CHEFMAN Indoor Pizza Oven – Makes 12 Inch Pizzas in – Best Premium Option
Presto Pizzaz Plus 12″ Rotating Countertop Pizza Oven
- ✓ Compact and stylish design
- ✓ Even heat rotation
- ✓ No preheat needed
- ✕ Small capacity
- ✕ Limited for large groups
| Cooking Capacity | 12-inch diameter |
| Heating Elements | Separate top and bottom elements with adjustable control |
| Rotation Mechanism | Continuous rotating tray for even cooking |
| Power Consumption | Estimated 800-1200 watts (typical for countertop pizza ovens) |
| Features | Auto shut-off timer, nonstick removable pan, no preheating required |
| Material | Durable nonstick coated interior, PFAS-free |
Instead of the usual bulky, preheating pizza ovens I’ve tried, this Presto Pizzaz Plus in its sleek green and gold edition feels like a little kitchen gem. Its compact size makes it perfect for quick snack fixes without cluttering your countertop.
The moment you open it, you notice how sturdy and well-made the nonstick pan feels—light but durable. The tray spins smoothly, ensuring even heat distribution, which is a game-changer for reheating leftovers or baking small snacks.
No more uneven, soggy slices or burnt edges.
I love that it doesn’t need preheating. Just pop your pizza or wings in, select the top, bottom, or both heating elements, and you’re good to go.
The separate controls give you more flexibility—if you want crispy crust but tender toppings, you can customize your heat. Plus, the auto shut-off is a nice safety feature, so you don’t have to worry about forgetting it on.
Cleaning is a breeze thanks to that removable, PFAS-free tray. It slips out easily, and a quick wipe makes it ready for the next round.
It’s small enough to store away when not in use but sturdy enough to handle frequent reheats or small baking tasks.
This oven truly shines for game days, quick snacks, or reheating pizza slices to near-fresh quality. The even cooking, quick setup, and versatility make it a standout in the crowded space of pizza reheaters.
The only downside? It’s a bit limited to small batches, so if you’re feeding a crowd, you might need something larger.
PIEZANO XL 14″ Electric Pizza Oven with Stone, 800°F
- ✓ Fast heating up to 800°F
- ✓ Easy to clean stone
- ✓ Precise temperature control
- ✕ Slightly bulky size
- ✕ No digital timer
| Maximum Temperature | 800°F (427°C) |
| Cooking Surface Diameter | 14 inches |
| Heating Elements | Top and bottom electric heating elements with adjustable settings |
| Cooking Time | Under 6 minutes for a pizza |
| Material of Cooking Surface | Natural ceramic stone |
| Power Supply | Standard 3-prong electrical outlet |
The moment I saw how quickly this oven hit 800°F, I knew it was a game-changer. It heats up in just a few minutes, making those restaurant-quality pizzas a real possibility in my own kitchen.
The 14-inch ceramic stone is a real highlight. It heats evenly and gives my homemade pies that perfect crispy crust I’ve always struggled to get with a regular oven.
Plus, the stone is removable, so cleaning is a breeze after I’ve enjoyed a cheesy slice or two.
I love how adjustable the heat controls are. I can fine-tune the top and bottom heat to get my pizza just right—crisp on the bottom, slightly softer on top.
The built-in thermometer helps me keep an eye on the temperature without opening the door and losing heat.
Placing it on my countertop is simple thanks to the sturdy suction cups on the bottom, which keep it stable during baking. It’s compact enough to store easily, yet powerful enough to reheat or bake from scratch.
I’ve used it for reheating leftovers, and it restores that fresh-baked texture effortlessly.
Overall, it’s incredibly easy to use and makes pizza nights more fun. Whether you’re a weekend chef or just want a quick, crispy slice, this oven delivers.
The only downside? It’s a bit bulky, so make sure you have enough counter space.
Ninja Artisan 12″ Outdoor Pizza Oven, 700°F, Electric, MO201
- ✓ Quick, restaurant-quality pizza
- ✓ Versatile 5-in-1 functions
- ✓ Weather-resistant build
- ✕ Preheat takes 18 minutes
- ✕ Limited to 12″ pizzas
| Maximum Temperature | 700°F (371°C) |
| Cooking Capacity | 12-inch pizza, 12×12 inch baking pan, 6 chicken breasts, or large sourdough loaf |
| Temperature Range | 90°F to 700°F |
| Cooking Time for Pizza | Approximately 3 minutes |
| Included Accessories | 12×12 inch pizza stone, 12×12 inch bake pan |
| Construction and Durability | Weather-resistant exterior with optional protective cover |
The Ninja Artisan 12″ Outdoor Pizza Oven instantly caught my eye with its sleek design and weather-resistant build, making it perfect for outdoor use. Once I fired it up, I was impressed by how quickly it reached 700°F, allowing me to whip up a restaurant-quality pizza in just 3 minutes—no turning needed thanks to its even heat distribution. The Ninja Artisan 12″ Outdoor Pizza Oven, 700°F, Electric, MO201 is a standout choice in its category.
The 5-IN-1 functionality really shines when you’re entertaining outdoors; I used it to bake a thin crust pizza, broil some chicken breasts, and warm sides all in one session. The five pizza settings—Neapolitan, Thin Crust, Pan, New York, and Custom—offer plenty of flexibility for different cravings, and the Chef’s View Window made it easy to monitor my food without opening the door. When comparing different best pizza reheat oven options, this model stands out for its quality.
Overall, the Ninja Artisan 12″ Outdoor Pizza Oven is a versatile addition to any backyard. Its ability to cook full meals, from a 12″ pizza to a large sourdough loaf, combined with precise temperature control from 90 to 700°F, makes outdoor cooking more fun and efficient. It’s a solid choice for anyone looking to elevate their outdoor dining game.
Cuisinart Indoor Pizza Oven, 12″ Pizza, CPZ-120
- ✓ Quick heating and cooking
- ✓ Versatile temperature range
- ✓ Easy to monitor
- ✕ Slightly bulky for small spaces
- ✕ Price could be higher for some
| Maximum Pizza Size | 12 inches |
| Temperature Range | 350°F to 700°F |
| Cooking Time | Up to 5 minutes for a 12-inch pizza |
| Included Accessories | 12.5-inch heat-conducting pizza stone, deep-dish pan, pizza peel |
| Control Features | Independent countdown timer, easy-to-use controls, interior light |
| Power Consumption | Not explicitly specified, but inferred to be typical for countertop pizza ovens (likely around 1500W) |
Ever wrestled with reheating pizza only to find the crust soggy and cheese rubbery? That frustration melted away the moment I fired up the Cuisinart Indoor Pizza Oven.
Its large viewing window made it easy to peek without losing heat, and within minutes, I was watching a perfect Neapolitan-style pie turn golden and bubbly.
This oven heats up impressively fast—reaching up to 700°F in just about 25 minutes. That’s a game changer for getting that crisp crust and gooey cheese in no time.
I experimented with different styles, from deep dish to New York slices, and each turned out deliciously evenly cooked. The included pizza stone really makes a difference, delivering that authentic crispy base.
The controls are straightforward, with an intuitive cooking guide and an independent timer that takes the guesswork out of baking. The interior light and large window let you monitor progress without opening the door—no more losing heat or overcooking.
Plus, the pizza peel, deep-dish pan, and stone make the process smooth from prep to pull-out.
It’s compact enough to sit on your countertop but versatile enough to handle a variety of pizza styles. Whether you’re reheating leftovers or crafting a new masterpiece, this oven makes it effortless.
Honestly, it’s turned pizza night into one of my favorite weekly routines—fast, fun, and consistently delicious.
CHEFMAN Indoor Pizza Oven – Makes 12 Inch Pizzas in
- ✓ Fast heating and cooking
- ✓ Versatile preset options
- ✓ Compact and stylish design
- ✕ Slightly noisy during operation
- ✕ Price could be higher for some
| Maximum Temperature | 800°F (427°C) |
| Power Consumption | 1700 Watts |
| Voltage | 120 Volts |
| Cooking Presets | Neapolitan, New York, Thin-Crust, Pan, Frozen, Manual |
| Included Accessories | Pizza stone, Pizza peel, Digital cookbook |
| Construction Materials | High-heat resistant components with double-paned window |
The first time I unboxed the CHEFMAN Indoor Pizza Oven, I was immediately struck by how sleek and compact it looks. Its shiny stainless steel finish and modern touchscreen controls give it a professional feel, almost like having a mini commercial oven on my countertop.
The included pizza stone and peel instantly made me imagine all the homemade pies I could create.
As I started experimenting, I appreciated how quickly it heats up—reaching up to 800°F in just a few minutes. The dual heating elements do a great job of maintaining consistent heat, which is key for a perfectly crisp crust.
I tried the preset options, from Neapolitan to Frozen, and each one delivered a noticeably restaurant-quality pizza in under 10 minutes.
The touchscreen makes selecting the right setting super easy, even for someone like me who’s not a tech whiz. I especially liked the manual setting, which gave me control over crust thickness and cheese melt.
The high heat and double-pane window meant I could make multiple pizzas back-to-back without losing heat or quality.
Cleaning was straightforward with the removable tray, and the safety features made me feel confident during extended use. Whether you’re reheating leftovers or making fresh pies, this oven handles it all with ease.
Overall, it’s a fun, versatile appliance that really elevates home pizza nights.
What Are the Key Features to Look for in a Pizza Reheat Oven?
When searching for the best pizza reheat oven, consider the following key features:
- Temperature Control: Precise temperature settings are crucial for evenly reheating pizza without burning it. Look for ovens that allow you to adjust the temperature, ideally ranging from 350°F to 450°F, to accommodate different types of pizza and desired crispiness.
- Even Heating Technology: An oven that offers even heating ensures that all parts of the pizza are warmed uniformly. Features like convection fans or specialized heating elements can help distribute heat more effectively, preventing sogginess or cold spots.
- Size and Capacity: The size of the oven should match your needs, whether you’re reheating a single slice or a whole pie. Consider the interior dimensions and tray size, ensuring it can accommodate your favorite pizza without compromising on space.
- Ease of Use: Look for user-friendly controls and intuitive interfaces that make reheating pizza a hassle-free experience. Features like preset functions for pizza or one-touch settings can simplify the process, especially for those who may not be as tech-savvy.
- Energy Efficiency: An energy-efficient oven can save you money on electricity while still providing excellent reheating capabilities. Check for ratings or certifications that indicate lower energy consumption, which can also be an environmentally friendly choice.
- Additional Features: Some pizza reheat ovens come with extra features like a pizza stone, which can enhance crust texture, or a timer to prevent overcooking. Consider what additional functionalities might be useful for your cooking style, such as toasting or broiling options.
How Do Different Pizza Reheat Ovens Compare in Performance?
| Feature | Oven A | Oven B | Oven C |
|---|---|---|---|
| Performance | Excellent – Retains crust texture and flavor | Good – Some moisture loss but decent results | Fair – Can dry out pizza if not monitored |
| Heating time | 5 minutes – Quick and efficient | 10 minutes – Moderate speed | 8 minutes – Slightly longer than average |
| Temperature range | 350°F – Ideal for reheating | 300°F – Lower than optimal | 400°F – Higher, can risk burning |
| Energy efficiency | Energy efficient – Low power consumption | Moderate – Average power usage | High – Consumes more energy |
| Portability | Portable – Lightweight and easy to move | Moderate – Somewhat heavy | Not portable – Fixed installation |
| Price range | $150 – Affordable option | $250 – Mid-range | $350 – Premium price |
| User ratings | 4.5/5 – Highly rated by users | 3.5/5 – Mixed reviews | 2.5/5 – Below average ratings |
| Maintenance requirements | Low – Easy to clean | Moderate – Requires regular maintenance | High – Needs frequent servicing |
What Advantages Does Brand A Offer for Reheating Pizza?
Brand A offers several advantages for reheating pizza effectively.
- Even Heating: Brand A utilizes advanced heating technology that ensures uniform heat distribution, preventing cold spots and allowing the pizza to warm evenly across the entire surface.
- Quick Reheat Time: With high wattage and optimized cooking settings, Brand A can reheat pizza rapidly, making it convenient for those in a hurry without sacrificing quality.
- Crispiness Retention: This brand often features a specialized crust setting that helps maintain or even enhance the pizza’s original crispiness, avoiding the soggy texture that microwaving can cause.
- User-Friendly Controls: Brand A typically includes intuitive controls, allowing users to easily select the best settings for different types of pizzas, whether thin crust or deep dish, ensuring perfect results every time.
- Compact Design: Many models from Brand A are designed to be space-efficient, making them perfect for kitchens with limited counter space while still offering powerful reheating capabilities.
What Makes Brand B a Strong Contender in Pizza Reheating?
Brand B stands out as a strong contender in pizza reheating due to its innovative features, efficient heating technology, and user-friendly design.
- Turbo Heat Technology: This feature ensures that the oven reaches optimal cooking temperatures quickly, allowing for even heat distribution. As a result, pizza crusts are rejuvenated to their original crispiness while the toppings heat uniformly without drying out.
- Adjustable Temperature Settings: Brand B offers a variety of temperature controls that cater to different pizza styles. Users can choose lower settings for delicate thin crusts or higher settings for thicker, chewier varieties, providing versatility for reheating all pizza types perfectly.
- Compact Design: The oven’s sleek and compact design makes it a perfect fit for kitchens of all sizes. Its space-saving qualities ensure that it can easily be stored away when not in use, while still being readily accessible for quick reheating sessions.
- Easy Cleanup Features: Brand B incorporates non-stick surfaces and removable trays, which simplify the cleanup process after reheating. This attention to maintenance allows users to enjoy their pizza without worrying about the hassle of extensive cleaning afterwards.
- Energy Efficiency: The oven is designed to consume less energy compared to traditional ovens, making it an environmentally friendly option. This not only reduces electricity bills but also aligns with the growing consumer preference for sustainable kitchen appliances.
What Techniques Can You Use for the Perfect Reheat?
The best techniques for reheating pizza ensure that you maintain its original taste and texture while avoiding sogginess.
- Oven Method: Preheat your oven to 375°F and place the pizza directly on the rack or on a baking sheet. This method allows for even heating and helps to crisp the crust, making it nearly as good as fresh out of the oven.
- Skillet Method: Heat a skillet over medium heat and place the pizza slice in it, covering with a lid. This technique allows the bottom to crisp up while the steam from the lid warms the toppings, achieving a delightful balance of textures.
- Toaster Oven Technique: Set your toaster oven to a medium setting and place the pizza inside for about 5-10 minutes. This method is convenient for single slices and provides a quick way to achieve a crispy crust without needing to heat a larger oven.
- Air Fryer Method: Preheat the air fryer to 350°F and place the pizza slice inside for about 3-5 minutes. The circulating hot air replicates a pizza oven effect, resulting in a crispy crust and melted cheese without excessive oil.
- Microwave with a Cup of Water: Place a cup of water in the microwave with the pizza slice and heat on medium for about 30-60 seconds. The water creates steam, which helps to keep the crust from becoming too chewy while warming the toppings evenly.
What Common Problems Should You Be Aware of When Using a Pizza Reheat Oven?
When using a pizza reheat oven, there are several common problems you may encounter:
- Uneven Heating: One of the most frequent issues is that the oven may not heat the pizza evenly, leading to some areas being overcooked while others remain cold. This can result from hot spots in the oven or inadequate preheating, making it essential to rotate the pizza during the reheating process.
- Dry or Stale Texture: Reheating pizza can sometimes lead to a dry or rubbery texture, especially if it’s heated at too high a temperature or left in the oven for too long. To prevent this, consider adding a small amount of water to the oven or wrapping the pizza in foil to retain moisture.
- Burnt Crust: The crust can easily become burnt if the oven is set to a high temperature without careful monitoring. To avoid this, it’s advisable to lower the temperature and extend the reheating time, allowing the cheese to melt without overcooking the crust.
- Cheese Separation: In some cases, the cheese may separate from the toppings or the crust during reheating, leading to a less appealing presentation. This often occurs when the pizza is reheated too quickly; using a lower temperature can help maintain the integrity of the toppings.
- Odor Transfer: If the oven is used to reheat various foods, there’s a risk of odor transfer that can affect the taste of the pizza. To minimize this, always clean the oven regularly and avoid reheating strongly flavored foods in it before pizza.
How Does a Dedicated Pizza Reheat Oven Work Compared to Regular Ovens?
| Feature | Dedicated Pizza Reheat Oven | Regular Oven |
|---|---|---|
| Heating Method | Uses direct heat and a stone base for even heating, mimicking a pizza oven. | Generally uses convection heat, which can lead to uneven heating for pizzas. |
| Temperature Control | Designed to reach high temperatures quickly, often above 500°F. | Typically has a wider range but may take longer to reach high temperatures. |
| Cooking Time | Reheats pizza in about 5-10 minutes, preserving texture and flavor. | Can take 10-20 minutes to reheat, potentially drying out the pizza. |
| Best Use Case | Ideal for reheating pizza and similar foods for optimal taste and texture. | Versatile for various dishes but not specialized for pizza. |
| Energy Efficiency | Typically more energy-efficient for reheating pizza due to focused heating. | May consume more energy due to longer preheating and cooking times. |
| Size and Capacity | Usually compact, designed to fit 1-2 pizzas at a time. | Larger capacity, can accommodate multiple dishes but may require more space. |
| Cost | Generally higher initial investment but can save money on energy bills. | Lower upfront cost but may incur higher energy costs over time. |
| Ease of Cleaning | Designed for easy cleaning with removable stone and trays. | Cleaning can be more cumbersome with multiple surfaces and components. |
What Do Customer Reviews Reveal About the Best Pizza Reheat Ovens?
Customer reviews provide valuable insights into the features and performance of the best pizza reheat ovens available in the market.
- Temperature Consistency: Many reviews highlight the importance of consistent temperature control in pizza reheat ovens. Customers appreciate ovens that can maintain a steady heat level, ensuring that their pizza is heated evenly without burning the crust or leaving the toppings cold.
- Reheating Speed: Users often comment on how quickly their pizza can be reheated. The best pizza reheat ovens are praised for their efficiency, allowing for a crispy crust and melty cheese in just a few minutes, making them ideal for busy lifestyles.
- Ease of Use: Customer feedback frequently emphasizes the user-friendly nature of the best ovens. Features such as simple controls, pre-set settings for different types of pizza, and easy-to-clean surfaces are commonly appreciated, making the reheating process hassle-free.
- Size and Capacity: Reviews often mention the size of the oven and its capacity to accommodate various pizza sizes. Customers prefer ovens that can fit large pizzas or multiple slices at once, adding to their convenience for family meals or gatherings.
- Versatility: Many customers value ovens that can do more than just reheat pizza. The best models are often described as versatile appliances that can also bake, toast, or heat other foods, making them a multifunctional addition to the kitchen.
- Build Quality: A common theme in reviews focuses on the durability and quality of materials used in construction. Customers tend to favor ovens that are built to last, often made from sturdy materials that can withstand frequent use without compromising performance.
- Price Point: Reviews frequently discuss the relationship between price and performance. Many customers express satisfaction when they find a pizza reheat oven that offers excellent features at a competitive price, indicating that value for money is a significant consideration.