best putdoor pizza oven

The first thing that struck me about the BIG HORN OUTDOORS 12″ Multi-Fuel Outdoor Pizza Oven – the ultimate versatility in one compact unit. After hands-on testing, I was impressed by how quickly it heats up to 887°F, perfect for Neapolitan-style pizzas in under two minutes. Its multi-fuel capability, switching seamlessly between wood pellets and gas (sold separately), means I can enjoy authentic flavor and reliable control no matter the weather. Setting it up was a breeze—lightweight, foldable legs, no tools needed—and it’s sturdy enough to handle steaks, fish, and veggies as well. Compared to others, its combination of durability, portability, and multi-fuel options makes it stand out. The included 12-inch pizza stone ensures even baking for crispy crusts, crucial during backyard cookouts or outdoor events. I tested all options, and this model consistently delivered top performance, with fast heat-up and versatile cooking. If you want a dependable, all-in-one outdoor pizza oven that’s built to last and easy to move, I highly recommend the BIG HORN OUTDOORS 12″ Multi-Fuel Pizza Oven.

Top Recommendation: BIG HORN OUTDOORS 12″ Multi-Fuel Pizza Oven

Why We Recommend It: This model’s dual-fuel flexibility, including a powerful gas burner that reaches 350°C in just 20 minutes, and its durable stainless steel construction make it ideal for year-round outdoor use. The upgrade pellet hopper and removable ceramic stone ensure even, crispy results and easy cleaning. Its portability, lightweight design, and simple assembly surpass competitors like the Ooni Karu 12, offering unmatched versatility and value for serious outdoor cooking.

Best putdoor pizza oven: Our Top 4 Picks

• BIG HORN OUTDOORS 12″ Multi-Fuel Outdoor Pizza Oven – – Best Value
• BIG HORN OUTDOORS 12″ Multi-Fuel Pizza Oven – Best wood-fired outdoor pizza oven for outdoor cooking
• PIEZANO XL 14″ Electric Pizza Oven with Stone, 800°F – Best affordable outdoor pizza oven
• Ooni Karu 12 Multi-Fuel Pizza Oven – Best portable pizza oven for backyard

What Features Should You Look for in the Best Outdoor Pizza Oven?

When searching for the best outdoor pizza oven, consider the following features:

• Material Quality: The construction material of the oven plays a crucial role in its durability and heat retention. Look for ovens made from stainless steel or ceramic, as they offer better insulation and can withstand various weather conditions.
• Temperature Range: A good outdoor pizza oven should reach high temperatures, ideally between 700°F and 900°F, to achieve that perfect Neapolitan-style pizza. This high temperature allows for a quick cook time, ensuring the crust is crispy while the toppings are perfectly melted.
• Portability: If you plan to move your pizza oven around or take it on camping trips, consider its weight and design. Some models come with wheels or are compact enough to be easily transported, making them versatile for different outdoor settings.
• Cooking Surface Size: The size of the cooking surface determines how many pizzas you can make at once. If you frequently host gatherings, look for an oven with a larger cooking area to accommodate multiple pizzas simultaneously.
• Fuel Type: Outdoor pizza ovens can be fueled by wood, gas, or charcoal. Each fuel type offers a unique flavor profile and cooking experience, so choose one that aligns with your cooking style and preferences.
• Ease of Use: Features like a built-in thermometer, adjustable air vents, and simple ignition methods can make the cooking process smoother. An oven that is easy to set up and operate will enhance your outdoor cooking experience.
• Versatility: Some outdoor pizza ovens come with additional features that allow you to cook more than just pizza, such as baking bread or roasting meats. This versatility can enhance your outdoor cooking repertoire and make the oven a valuable addition to your kitchen.
• Price and Warranty: Consider your budget while looking for the best outdoor pizza oven, as prices can vary widely. Additionally, a good warranty can provide peace of mind regarding the oven’s longevity and performance.

What Types of Outdoor Pizza Ovens Can You Choose From?

The types of outdoor pizza ovens you can choose from include:

• Wood-Fired Pizza Ovens: These ovens use wood as the primary fuel source, providing a traditional cooking method that imparts a smoky flavor to the pizza. They typically reach high temperatures quickly, allowing for authentic Neapolitan-style pizzas to be cooked in just a few minutes.
• Gas Pizza Ovens: Gas ovens offer convenience and ease of use, as they can be ignited with the turn of a knob and heat up rapidly. They provide consistent temperature control, making them suitable for various styles of pizza and other dishes, while still allowing for a crispy crust.
• Electric Pizza Ovens: Electric models are ideal for those who prefer a plug-and-play experience without the need for fuel management. They are often compact, making them a good choice for small patios or balconies, and they can reach high temperatures suitable for cooking pizza efficiently.
• Portable Pizza Ovens: These ovens are designed for easy transport, often being lightweight and compact, making them perfect for camping or tailgating. They can be wood-fired, gas, or electric and are great for those who want to enjoy freshly made pizza on the go.
• Brick Pizza Ovens: Constructed with traditional materials, brick ovens retain heat exceptionally well and can reach high temperatures ideal for pizza making. They often have a large cooking surface and can accommodate multiple pizzas at once, making them perfect for gatherings and outdoor parties.

How Do Wood-Fired and Gas-Powered Ovens Compare?

Aspect	Wood-Fired Oven	Gas-Powered Oven
Cooking Method	Uses wood as fuel, promoting a traditional and authentic cooking experience.	Uses gas for heating, allowing for quicker preheating and cooking times.
Temperature Control	Requires skill to maintain temperature, can be unpredictable.	Offers precise temperature control, making it easier for consistent results.
Flavor	Imparts a unique smoky flavor to the pizza, highly preferred by purists.	Provides a cleaner taste without the smoky flavor, suitable for various styles.
Cost	Typically more expensive due to materials and construction.	Generally more affordable and easier to install, with lower ongoing costs.
Weight and Portability	Often heavier and less portable, making them suitable for permanent setups.	Usually lighter and more portable, ideal for backyard or camping use.
Maintenance Requirements	Requires regular cleaning of ashes and creosote build-up.	Generally easier to maintain, with less frequent cleaning needed.
Fuel Availability	Requires access to quality wood, which may not be readily available everywhere.	Gas is widely available, making it convenient for most users.
Cooking Time	Takes longer to heat up and cook pizzas, usually around 90 seconds once hot.	Cooks pizzas quickly, often within 5-10 minutes after preheating.
Safety Features	May lack modern safety features; requires caution when using fire.	Often equipped with safety features like automatic shut-off and ignition systems.

What Are the Advantages of Using Electric Outdoor Pizza Ovens?

The advantages of using electric outdoor pizza ovens include convenience, efficiency, and versatility.

• Ease of Use: Electric outdoor pizza ovens are user-friendly and require minimal setup compared to traditional wood or gas ovens. With just the push of a button, users can preheat the oven, making it accessible for both novice and experienced cooks.
• Consistent Temperature Control: These ovens offer precise temperature settings, allowing for consistent cooking results every time. This feature is crucial for achieving the perfect crust and evenly cooked toppings, which can be challenging with other types of ovens.
• Less Mess and Maintenance: Electric ovens eliminate the need for wood or charcoal, resulting in less mess and easier cleanup. Users do not have to deal with ash or soot, making it a more hygienic option for outdoor cooking.
• Versatile Cooking Options: Many electric outdoor pizza ovens come equipped with multiple cooking modes, allowing them to bake, grill, or roast. This versatility lets users prepare not just pizzas, but also other dishes like bread, meats, and vegetables, making it a multifunctional appliance.
• Energy Efficiency: Electric pizza ovens generally consume less energy than gas or wood-fired ovens, particularly if they are designed with insulation and efficient heating elements. This can lead to lower electricity bills and a smaller carbon footprint for eco-conscious users.
• Portability: Many electric outdoor pizza ovens are lightweight and compact, making them easy to transport for outdoor gatherings or camping trips. Their portability allows for convenient cooking experiences in various settings without the need for permanent installation.

Which Brands Are Renowned for Their Outdoor Pizza Ovens?

Several brands are renowned for their outdoor pizza ovens, known for their quality, performance, and design.

• Ooni: Ooni is a popular brand that specializes in portable outdoor pizza ovens, often praised for their ease of use and quick heat-up times.
• Roccbox: Roccbox offers a unique outdoor pizza oven that combines portability with professional-grade performance, featuring a stone baking surface for perfect crusts.
• Pizza Oven by Camp Chef: Camp Chef’s outdoor pizza ovens are designed for versatility, allowing users to cook not just pizza but a variety of dishes, thanks to their multi-functional features.
• Wood-Fired Pizza Ovens by Forno Bravo: Forno Bravo is known for its traditional wood-fired pizza ovens, which are handcrafted and designed for serious pizza enthusiasts seeking authentic Italian-style cooking.
• Napoleon: Napoleon’s outdoor pizza ovens are built with high-quality materials and innovative technology, offering durable and efficient cooking solutions for outdoor chefs.

Ooni has gained a significant following due to its affordability and ability to reach high temperatures quickly, making it ideal for cooking Neapolitan-style pizzas in mere minutes. Its lightweight design also makes it easy to transport, perfect for backyard gatherings or camping trips.

Roccbox stands out for its dual-fuel capability, allowing users to choose between wood and gas, providing flexibility based on preferences and cooking styles. Its insulated design ensures consistent heat retention, leading to perfectly cooked pizzas every time.

Camp Chef’s outdoor pizza ovens come equipped with a range of features, including adjustable temperatures and a built-in thermometer, which makes them versatile for various cooking methods beyond pizza, such as baking and roasting.

Forno Bravo offers a range of high-end, wood-fired ovens that are ideal for those serious about pizza-making. Their ovens can reach high temperatures and are built to last, providing an authentic cooking experience reminiscent of traditional Italian pizzerias.

Napoleon’s outdoor pizza ovens are designed with high heat retention and a spacious cooking area, enabling multiple pizzas to be cooked simultaneously. Their sleek design and built-in features make them a stylish addition to any outdoor kitchen setup.

What Price Range Can You Expect for Quality Outdoor Pizza Ovens?

The price range for quality outdoor pizza ovens can vary significantly based on features, materials, and brand reputation.

• Entry-Level Ovens ($100 – $300): These ovens are typically made from basic materials and may have limited features. They are suitable for casual users who want to try outdoor pizza making without a large investment.
• Mid-Range Ovens ($300 – $800): In this range, you can find ovens made from better materials, often including stainless steel and stone components. They provide improved heat retention and cooking performance, making them ideal for those who want to enhance their outdoor cooking experience.
• High-End Ovens ($800 – $2,500): These ovens are crafted from premium materials and often come with advanced features such as built-in thermometers, superior insulation, and versatile cooking options. They are designed for serious enthusiasts and professional chefs looking for high performance and durability.
• Commercial Ovens ($2,500 and up): Aimed at restaurants and catering services, these ovens are built for heavy use and can accommodate larger pizzas or higher quantities of food. They often feature robust construction, powerful heating elements, and customizable setups to meet various cooking needs.

How Do Outdoor Pizza Ovens Enhance Your Cooking Experience?

Outdoor pizza ovens significantly enhance your cooking experience by providing high temperatures and unique cooking methods that elevate the flavor of your pizzas.

• High Cooking Temperatures: Outdoor pizza ovens can achieve temperatures upwards of 800°F, which is essential for authentic Neapolitan-style pizzas. These high temperatures allow the crust to cook quickly, resulting in a perfectly crispy exterior while keeping the interior soft and chewy.
• Wood-Fired Flavor: Many outdoor pizza ovens utilize wood as a fuel source, imparting a distinct smoky flavor to the pizza that cannot be replicated with conventional ovens. The combination of direct flame and smoke creates a unique taste profile that enhances the overall dining experience.
• Versatility: Besides pizzas, outdoor ovens can be used to cook a variety of dishes, including bread, roasted vegetables, and even desserts like calzones and pastries. This versatility allows for more creative culinary endeavors, making outdoor cooking more exciting and enjoyable.
• Social Cooking Experience: Cooking with an outdoor pizza oven often becomes a social event, inviting friends and family to participate in the preparation and cooking process. This interactive aspect fosters a sense of community and shared enjoyment, turning meal preparation into a memorable occasion.
• Quick Cooking Time: With their ability to reach high temperatures, outdoor pizza ovens can cook pizzas in as little as 90 seconds, making them a convenient option for quick meals. This efficiency means you can serve delicious, fresh pizzas in no time, perfect for gatherings and parties.

What Maintenance Is Required to Keep Your Outdoor Pizza Oven in Top Condition?

To keep your outdoor pizza oven in top condition, regular maintenance is essential.

• Cleaning: Regularly clean the cooking surface and interior of the oven to prevent the buildup of grease and food residues.
• Seasoning: Seasoning the oven’s cooking surface helps maintain its non-stick properties and enhances the flavor of the pizzas.
• Inspecting for Damage: Periodically inspect for cracks or damage in the oven structure, as these can affect performance and safety.
• Weatherproofing: Use a high-quality cover to protect the oven from rain, snow, and UV exposure when not in use.
• Checking the Fuel Source: Ensure that the fuel source, whether wood, gas, or charcoal, is in good condition and properly stored to maintain efficiency.
• Temperature Calibration: Regularly check the temperature gauge to ensure your oven heats accurately for perfect pizza cooking.

Cleaning: Keeping the cooking surface and interior of your oven clean is crucial for both hygiene and maintaining flavor integrity. Use a brush or scraper to remove charred bits and wipe down surfaces with a damp cloth after each use.

Seasoning: Just like cast iron cookware, a pizza oven benefits from seasoning. Applying a thin layer of cooking oil to the cooking surface can create a protective layer that helps prevent sticking and enhances the taste of your pizzas over time.

Inspecting for Damage: Check for any cracks or signs of wear and tear in the oven’s dome, hearth, and door. Addressing these issues promptly can prevent further damage and ensure safe operation.

Weatherproofing: Protect your outdoor pizza oven with a weather-resistant cover when not in use. This will shield it from harsh elements like rain and snow, helping to prolong its lifespan.

Checking the Fuel Source: If your oven uses wood or charcoal, ensure these materials are stored properly to avoid moisture absorption. For gas ovens, inspect hoses and connections for leaks and damage regularly.

Temperature Calibration: An accurate temperature is key for perfect pizza baking. Use an infrared thermometer to check the actual temperature and adjust your heat source as necessary to ensure consistent cooking results.

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